1977
DOI: 10.1007/bf00306058
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Genotypic and environmental variation in autumn-sown onions

Abstract: Seven onion cultivars of Japanese and European origin were evaluated in autumn-sown trials, at six sites over two seasons. Within each season genotypic differences were detected for winter-kill, bolting, maturity time and yield. In general the Japanese cultivars showed consistently lower levels of bolting and winter-kill and earlier maturity relative to the European cultivars. Environmental effects were important with differences between seasons, sites and sowings recorded for most characters. It was concluded… Show more

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Cited by 4 publications
(3 citation statements)
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“…Autumn-sown bulb onions are now an established feature of commercial onion growing in the UK, providing a supply of home-grown onions in the June to August period. Several workers (Tucker & Hough, 1973;Salter & James, 1975;Fennell &Salter, 1977 andFennell &Dowker, 1979) have shown that Japanese cultivars overwinter better and are more boltingresistant than European varieties which in general have been bred for spring sowing. The major disadvantage of the Japanese cultivars is their bulb quality which compares poorly with the main European cultivars in respect of skin retention, colour, bulb shape and keeping properties.…”
Section: Introductionmentioning
confidence: 99%
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“…Autumn-sown bulb onions are now an established feature of commercial onion growing in the UK, providing a supply of home-grown onions in the June to August period. Several workers (Tucker & Hough, 1973;Salter & James, 1975;Fennell &Salter, 1977 andFennell &Dowker, 1979) have shown that Japanese cultivars overwinter better and are more boltingresistant than European varieties which in general have been bred for spring sowing. The major disadvantage of the Japanese cultivars is their bulb quality which compares poorly with the main European cultivars in respect of skin retention, colour, bulb shape and keeping properties.…”
Section: Introductionmentioning
confidence: 99%
“…The major disadvantage of the Japanese cultivars is their bulb quality which compares poorly with the main European cultivars in respect of skin retention, colour, bulb shape and keeping properties. The studies of Fennell & Salter (1977) and Fennell & Dowker (1979) revealed a large amount of variation between the many accessions screened, but the authors concluded that a breeding programme would be necessary to produce an acceptable autumn sown cultivar suitable for the UK which combined the early maturity, winter hardiness and bolting resistance of the best Japanese cultivars with improved bulb quality.…”
Section: Introductionmentioning
confidence: 99%
“…location and years), but is most useful if the interaction with genotypes has only one compo nent (9,16,19). Although the validity of this approach has been debated on statistical (11) and biological (12,15) grounds, it nevertheless has proven useful in breeding programs with many crops (6,7,8,16,18).…”
mentioning
confidence: 99%