“…Although the main hosts of Brucella are sheep, cattle, swine, and goat, it can be transmitted to humans when the contaminated milk, dairy products, and meat are ingested, or when individuals are in contact with infected animals ( 8 ). In the recent years, 12 species of Brucella are isolated both from marine and land mammals ( 2 , 7 , 9 ), four of them have the zoonotic characteristic, the most virulent species that can cause human brucellosis is B. melitensis , followed successively by B. abortus, B. suis , and B. canis ( 1 ). In this case, the patient was infected by B. melitensis after contacting with infected sheep and suffered from CNS infection with multiple symptoms.…”