Genetic Variability, Heritability, Genetic Advance and Divergence for Yield and Its Contributing Traits in Faba bean (Vicia faba L.)

Chaudhary, Amit; Yadav, C. B.; Prakash, Hamsa Poorna; Shrivastav, ShivPrakash; Hitaishi, Suraj Kumar

doi:10.20546/ijcmas.2018.706.225

Cited by 2 publications

(3 citation statements)

References 4 publications

(3 reference statements)

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“…Genetic advance as a percentage of the mean was observed high on the characters seed yield per plant, number of pods per plant, pod length and pod width. These results were similar with findings of Chaudhary et al (2018) and Afeta et al (2020).…”

Section: Genetic Diversity Heritability and Genetic Advancesupporting

confidence: 93%

Population structure and genetic diversity analysis in faba bean (Vicia faba L.) germplasm using SSR markers

Naresh Kumar Sahu,

Devarchan Nirala,

Anil Kumar Singh

et al. 2024

JFL

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In the present study, population structure and genetic diversity were studied among 100 faba bean germplasm lines along with three checks using 29 SSR (microsatellite) markers and morphological traits. ET218734, ET226572, and ET218734 genotypes exhibited maximum seed yield and high mean performance for various yield-attributing traits. The D2 statistics analysis grouped genotypes into five clusters. SSR marker analysis revealed, on average, 2 alleles per locus ranging from 2 to 3 among the studied genotypes. Polymorphic information content (PIC) for these markers ranged from 0.063 to 0.492 with an average of 0.37. Population structure analysis classified the studied genotypes into three major clusters. The Molecular Diversity Distance was found to be greatest among Cluster III and Cluster I (0.289), while the lowest was among Cluster II and Cluster I (0.148). The allele frequency divergence (expected heterozygosity) was found highest on Cluster II (0.164), and the lowest was on Cluster III (0.096).

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Section: Genetic Diversity Heritability and Genetic Advancesupporting

confidence: 93%

Population structure and genetic diversity analysis in faba bean (Vicia faba L.) germplasm using SSR markers

Naresh Kumar Sahu,

Devarchan Nirala,

Anil Kumar Singh

et al. 2024

JFL

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“…These results were supported by Archana et al [13], for yield, panicle length and for plant height, and no. of grains per panicle were supported Reddy et al (2013), Rao et al [14], and 1000 grain weight by Prakash et al [15]. From the above results it can be inferred that high the time required for flowering, lower the yield.…”

Section: Resultssupporting

confidence: 58%

“…Amylose content had phenotypic positive and genotypic negative direct effect on yield. Lakshmi et al[17]; Mukesh et al[18]; Prakash et al[15]; Priya et al[19]; Archana et al[13] all found similar findings (2018)…”

mentioning

confidence: 68%

Correlation and Path Coefficient Analysis for Yield, Quality and their Component Traits in Rice (Oryza sativa L.)

Parimala,

Raju,

Rao

et al. 2023

IJECC

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Investigation was carried out at the Agricultural research Institute, Hyderabad, during kharif 2018-19 with the objective of assessing the trait association and direct and indirect effects of yield and quality related traits on grain yield in fifty rice (Oryza sativa L.) genotypes. Among eighteen characters, panicle length, 1000-grain weight, kernel L/B ratio, kernel length after cooking and kernel elongation ratio had positive and highly significant association with seed yield and positive correlation with kernel length, alkali spread value and gel consistency. Genotypic path coefficient analysis of seed yield revealed that milling, kernel length after cooking, 1000-grain weight and panicle length exerted highest positive direct effect on grain yield. The existence of strong positive correlation between grain yield and other traits helps in identifying traits that could be used for indirect selection for the improvement of grain yield, Therefore, to facilitate selection in breeding for high yield, quality and other desirable traits. Hence emphasis can be laid out on these traits and give more attention to those having the greatest influence on grain yield.

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Genetic Variability, Heritability, Genetic Advance and Divergence for Yield and Its Contributing Traits in Faba bean (Vicia faba L.)

Cited by 2 publications

References 4 publications

Population structure and genetic diversity analysis in faba bean (Vicia faba L.) germplasm using SSR markers

Population structure and genetic diversity analysis in faba bean (Vicia faba L.) germplasm using SSR markers

Correlation and Path Coefficient Analysis for Yield, Quality and their Component Traits in Rice (Oryza sativa L.)

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