A field experiment was conducted during Kharif season of 2022 at the Experimental Farm of Department of Horticulture, School of Agricultural Sciences, Medziphema Campus, Nagaland University to evaluate different genotypes of sponge gourd for their growth, yield and quality under foothill condition of Nagaland. Twenty three (23) genotypes of sponge gourd were evaluated in randomized block design with three replications. The experimental material comprised 23 genotypes i.e., NUSG-21-1, NUSG-21-2, NUSG-21-3, NUSG-21-4, NUSG-21-8, NUSG-21-10, NUSG-21-11, NUSG-21-13, NUSG-21-15, NUSG-21-16, NUSG-21-18, NUSG-21-19, NUSG-21-20, NUSG-21-21, NUSG-21-22, NUSG-21-23, NUSG-21-24, NUSG-21-25, NUSG-21- 26, NUSG-21-27, NUSG-21-29, NUSG-21-31 and Kashi Divya. Studies showed that among all the genotypes, genotype NUSG-21-18 exhibited maximum vine length (4.67 m), average fruit weight (334.67 g) and yield (185.67 q ha-1). Genotype NUSG-21-4 taken shortest time to produce 1st male flower (39.33 days) and genotype NUSG-21-21 taken shortest time to produce 1st female flower (43 days). Ascorbic acid content in fruit was found to be highest (5.16 mg 100g-1) in genotype NUSG-21-19. Whereas, maximum TSS (4.13⁰B) was found in genotype NUSG-21-20. Based on the experimental findings, it can be concluded that genotype NUSG-21-18 was proved to be potential yielder over other genotypes under foothill condition of Nagaland.