Genetic Variability and Correlation Studies in Chilli (Capsicum annuum L.) Under Agro-Climatic Condition of Prayagraj
Preksha Yadav,
Devi Singh,
Vijay Bahadur
Abstract:The present study assesses the extent of genetic variability and correlation in 12 different genotypes of chillies for various compositional and yield properties for identifying predominant genotypes for involvement in coming breeding programs. One of India's most significant crops for both vegetables and spices is the chilli. In the world, India is the top producer of dried chili. Around the world, people utilize chilli as a spice and to make drinks and medications. Since the beginning of time, curry has been… Show more
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