2015
DOI: 10.4238/2015.december.21.14
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Genetic polymorphisms of the FATP1 gene and their associations with meat quality traits in Chinese Qinchuan cattle

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Cited by 2 publications
(1 citation statement)
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“…Intramuscular fat deposition and the fatty acid profiles of beef are determined mainly by lipid metabolism, which dictates the balance between fat deposition and fat removal in skeletal muscles. In the present study, we observed an elevated expression of SLC27A1 in tissues with high rates of lipid metabolism including the heart, adipose tissue, and the longissimus thoracis muscle, in line with previous results [8,22,23]. SLC27A1 is involved in the genetic network for oleic acid synthesis [2], suggesting that SLC27A1 might be a useful target for regulating the lipid composition of beef [17].…”
Section: Discussionsupporting
confidence: 92%
“…Intramuscular fat deposition and the fatty acid profiles of beef are determined mainly by lipid metabolism, which dictates the balance between fat deposition and fat removal in skeletal muscles. In the present study, we observed an elevated expression of SLC27A1 in tissues with high rates of lipid metabolism including the heart, adipose tissue, and the longissimus thoracis muscle, in line with previous results [8,22,23]. SLC27A1 is involved in the genetic network for oleic acid synthesis [2], suggesting that SLC27A1 might be a useful target for regulating the lipid composition of beef [17].…”
Section: Discussionsupporting
confidence: 92%