“…C amel is a species of unique characteristics which enable them to adopt and survive in harsh desert environment and also economically and historically very important species throughout the world particularly in the Asia and Africa (Schwartz, 1992;Nagarajan et al, 2012;Pauciullo et al, 2013;Sabahat et al, 2020) Milk from camel is very important in arid and semi-arid regions throughout the world for the survival of Pastoral, Nomad and Bedouin households and after the domestication of camel a huge population of migrants are being supported worldwide. Camel of Dromedary species is much important domestically than the other 5 species of family camelidae (Camelus bactrianus, Lama Guanicoe, Lama Glama, Vicugnavicugna and Vicugnapacos).…”