2021
DOI: 10.1071/an20155
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Genetic parameters for production traits in F1 reciprocal crossbred Chee Fah and Fah Luang chickens

Abstract: ContextRecently, Chee Fah and Fah Luang chickens have been registered as a black-bone native chicken in Thailand. Only a few studies revealed genetic information about them. No publication has reported any data related to their cross-mating, particularly, genetic parameters.AimsThis study aimed to estimate genetic parameters for production traits of F1 generation of reciprocal crossbred Chee Fah and Fah Luang chickens.MethodsA dataset of production traits of two crossbred groups was used in the present study. … Show more

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“…Chee Fah chickens weigh 891-1714 g at 16 weeks and produce between 43 and 124 eggs annually, whereas Fah Luang chickens weigh 917-1311 g at 16 weeks and produce up to 141 eggs per year. The market prices of the eggs and meat of these chicken breeds are relatively higher than those of commercial breeds [18], while the costs of Chee Fah and Fah Luang chickens and their products are lower than those of commercial varieties in remote highlands, such as in Chiang Rai, and fills a specific niche for the local people [20]. The Chee Fah and Fah Luang chickens have adapted to the low-temperature highland environment in Northern Thailand, whereas broiler and layer chickens struggle to grow under the same conditions [21].…”
Section: Introductionmentioning
confidence: 99%
“…Chee Fah chickens weigh 891-1714 g at 16 weeks and produce between 43 and 124 eggs annually, whereas Fah Luang chickens weigh 917-1311 g at 16 weeks and produce up to 141 eggs per year. The market prices of the eggs and meat of these chicken breeds are relatively higher than those of commercial breeds [18], while the costs of Chee Fah and Fah Luang chickens and their products are lower than those of commercial varieties in remote highlands, such as in Chiang Rai, and fills a specific niche for the local people [20]. The Chee Fah and Fah Luang chickens have adapted to the low-temperature highland environment in Northern Thailand, whereas broiler and layer chickens struggle to grow under the same conditions [21].…”
Section: Introductionmentioning
confidence: 99%