Genetic effects for reproductive performance of straightbred and crossbred Romosinuano and Angus cows in a temperate zone

Riley, David G.; Burke, J.M.; Chase, C. C.; Coleman, S. W.

doi:10.1016/j.livsci.2015.06.024

Cited by 5 publications

(4 citation statements)

References 25 publications

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“…Consequently, crosses with Bos taurus breeds are much studied, given that crossbreeding represents a proven strategy to improve the adaptation almost immediately. Indeed, heterosis has been demonstrated to influence cattle body temperature maintenance, reproduction, survival and, to a lesser extent, temperament in subtropical or stressful environmental conditions, such as toxic fescue [ 36 , 37 , 38 ]. However, while crossbreeding might improve the carcass, meat and sensory quality traits, generally, the higher the proportion of Bos taurus , the lesser the adaptability to the tropical environment [ 33 , 39 ].…”

Section: Cattle Production In the Tropicsmentioning

confidence: 99%

Tropical Beef: Is There an Axiomatic Basis to Define the Concept?

Lozano

Ngapo

Huerta-Leidenz

2021

Foods

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Cattle production in tropical regions has been estimated to account for just over half of cattle worldwide, yet it has not been demonstrated that sufficient similarities in the cattle exist to describe tropical cattle and, even less so, to characterize the meat from these animals. The aim of this review is to investigate the quality and nutrient composition of meat from cattle raised in the Tropics to determine if there is an axiomatic basis that would allow the definition of a concept of “tropical beef”. Tropical beef is the meat obtained from cattle raised in tropical environments, the population of which remains largely uncharacterized. Production systems in the Tropics are highly diverse but converge on the use of indigenous and Bos indicus breeds or Bos indicus-influenced crossbreeds under pasture feeding regimes. While some systems allow cattle to be slaughtered at ≤2 years of age, most often animals are ≥3 years. These production systems generally produce lean, low-yielding carcasses and tough (>46 N), lean (≤3.6% intramuscular fat) meat with a macronutrient composition otherwise similar to beef from animals raised elsewhere (72–74% moisture and 20–24% protein). Fatty acid profiles depend on the breed and production systems, while mineral content is influenced by the environment. Although lean and tough, tropical beef is highly acceptable to the consumers it serves, is culturally and traditionally relevant and, in many countries, contributes to food security. Consolidating the findings from animal and meat science studies in the Tropics has allowed the demonstration of an axiomatic basis defining “tropical beef” as a concept.

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Section: Cattle Production In the Tropicsmentioning

confidence: 99%

Tropical Beef: Is There an Axiomatic Basis to Define the Concept?

Lozano

Ngapo

Huerta-Leidenz

2021

Foods

View full text Add to dashboard Cite

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“…Heterosis influences cattle body temperature maintenance, reproduction, survival, and, to a lesser extent, temperament in subtropical or other stressful environmental conditions such as toxic fescue. Results from Australia, Florida, and Arkansas have documented favorable heterosis for adaptation traits such as rectal temperature and coat score (Prayaga et al, 2009;Riley et al, 2012Riley et al, , 2015b. crossed with nonadapted breeds, and high levels of heterosis probably represent the 2 main reasons that cattlemen in the southern United States use Brahman-crossbred cows.…”

Section: Bos Indicus-influenced Breedsmentioning

confidence: 99%

Cattle adapted to tropical and subtropical environments: genetic and reproductive considerations

Cooke

Cardoso

Cerri

et al. 2020

Journal of Animal Science

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Efforts to understand biological functions and develop management schemes specific to Bos indicus-influenced cattle raised in tropical and subtropical environments are critical to meet the increasing global demand for protein. In the United States, B. indicus breeds are mostly used to generate B. indicus × B. taurus crosses with increased thermal and parasite tolerance, while retaining some productive characteristics of B. taurus cattle. Although crossbreeding represents a proven strategy to improve cattle adaptation almost immediately, research has also attempted to identify B. taurus genetics that can withstand subtropical and tropical climates. Reduced milk production and delayed reproductive maturation appear to be related with tropical adaptation of B. taurus breeds, as a means to conserve energy under stressful conditions and limited nutrition. Moreover, longevity may be the ultimate adaptation response to unfavorable environments, and retention of bulls and heifers from proven cows is the recommended strategy to improve longevity in B. indicus-influenced herds. Besides selection for longevity, other aspects should be considered when planning reproductive management in tropical and subtropical regions. Bos indicus and B. taurus breeds have multiple differences pertaining to reproductive function, including age at puberty, ovarian dynamics, and pregnancy development. Nutritional strategies such as the stair-step regimen, and use of exogenous progesterone (P4) inserts are options to hasten puberty attainment of late-maturing B. indicus-influenced heifers. Yet, limited pharmacological alternatives are available for reproductive management of B. indicus-influenced females in the United States, which rely on GnRH-based protocols not specifically designed to the reproductive function of B. indicus breeds. In contrast, hormonal protocols based on exogenous P4, estradiol esters, and equine chorionic gonadotropin are available for use in B. indicus females in South America. These include protocols tailored to prepubertal heifers, anestrous cows, and cycling nulliparous or parous females, which often yield pregnancy rates of 50% to fixed-time artificial insemination. The global dairy industry also faces similar challenges in increasing demand and production as the beef industry. Selection of cows capable of sustaining optimal milk yield, reproductive success, and health status in hot and humid conditions is essential for optimal dairy production in subtropical and tropical regions.

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“…The protein and fat component levels of milk may be affected by grazing endophyte-infected tall fescue and its interaction with season of the year, and that may be breed specific (Brown et al, 1996(Brown et al, , 2001Burke et al, 2010). Reproductive performance of Angus cows in these data was low relative to Romosinuano (Riley et al, 2015).…”

Section: Groupmentioning

confidence: 79%

Heterosis and direct effects for Charolais-sired calf weight and growth, cow weight and weight change, and ratios of cow and calf weights and weight changes across warm season lactation in Romosinuano, Angus, and F1 cows in Arkansas1

Riley

Burke

Chase

et al. 2016

Journal of Animal Science

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The use of Brahman in cow-calf production offers some adaptation to the harsh characteristics of endophyte-infected tall fescue. Criollo breeds, such as the Romosinuano, may have similar adaptation. The objectives were to estimate genetic effects in Romosinuano, Angus, and crossbred cows for their weights, weights of their calves, and ratios (calf weight:cow weight and cow weight change:calf weight gain) across lactation and to assess the influence of forage on traits and estimates. Cows ( = 91) were bred to Charolais bulls after their second parity. Calves ( = 214) were born from 2006 to 2009. Cows and calves were weighed in early (April and June), mid- (July), and late lactation (August and October). Animal was a random effect in analyses of calf data; sire was random in analyses of cow records and ratios. Fixed effects investigated included calf age, calf sex, cow age-year combinations, sire breed of cow, dam breed of cow, and interactions. Subsequent analyses evaluated the effect of forage grazed: endophyte-free or endophyte-infected tall fescue. Estimates of maternal heterosis for calf weight ranged from 9.3 ± 4.3 to 15.4 ± 5.7 kg from mid-lactation through weaning ( < 0.05). Romosinuano direct effects (of the cow) were -6.8 ± 3.0 and -8.9 ± 4.2 kg for weights recorded in April and June. Calf weights and weight gains from birth were greater ( < 0.05) for calves of cows grazing endophyte-free tall fescue except in mid-summer. Cow weight change from April to each time was negative for Angus cows and lower ( < 0.05) than other groups. Cows grazing endophyte-free tall fescue were heavier ( < 0.05) at all times but had more weight loss in late lactation. Angus cows had the lowest ( < 0.05) ratios (negative) of cow weight change:calf weight gain, indicating an energy-deficit condition. Cows grazing endophyte-free tall fescue had more negative ( < 0.05) values for this trait but not in early lactation ( < 0.05). Estimates of heterosis ranged from 12.8 ± 9.5 to 28.6 ± 9.4 kg for cow weight, 7.9 ± 3.0 to 15.8 ± 5.0 kg for cow weight change, and 0.07 ± 0.03 to 0.27 ± 0.1 for cow weight change:calf weight gain. Direct Romosinuano effects ranged from 14.8 ± 4.2 to 49.8 ± 7.7 kg for cow weight change and 0.2 ± 0.04 to 0.51 ± 0.14 for cow weight change:calf weight gain. The adaptive ability of Romosinuano in temperate fescue regions may be favorable with respect to relative cow and calf weight but may be a consequence of lower milk-producing ability.

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Genetic effects for reproductive performance of straightbred and crossbred Romosinuano and Angus cows in a temperate zone

Cited by 5 publications

References 25 publications

Tropical Beef: Is There an Axiomatic Basis to Define the Concept?

Tropical Beef: Is There an Axiomatic Basis to Define the Concept?

Cattle adapted to tropical and subtropical environments: genetic and reproductive considerations

Heterosis and direct effects for Charolais-sired calf weight and growth, cow weight and weight change, and ratios of cow and calf weights and weight changes across warm season lactation in Romosinuano, Angus, and F1 cows in Arkansas1

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