2016
DOI: 10.20546/ijcmas.2016.504.026
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Genetic Diversity Studies in Tomato (Solanum lycopersicum L.) Under Protected Conditions

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Cited by 6 publications
(10 citation statements)
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“…More number of fruits might be due to genetic makeup of the genotypes and more number of fruiting clusters. This agrees with the results of Lekshmi and Celine (2015) and Cheema et al (2013). IIVR EC 170047 recorded the highest fruit setting percentage (93.10%) which was found to be statistically on par with NBPGR HYD EC 157568 (91.56%), Punjab Rakthak (91.38%) whereas the lowest fruit setting percentage was recorded with NBPGR HYD EC164838 (27.34%).…”
Section: Resultssupporting
confidence: 93%
See 1 more Smart Citation
“…More number of fruits might be due to genetic makeup of the genotypes and more number of fruiting clusters. This agrees with the results of Lekshmi and Celine (2015) and Cheema et al (2013). IIVR EC 170047 recorded the highest fruit setting percentage (93.10%) which was found to be statistically on par with NBPGR HYD EC 157568 (91.56%), Punjab Rakthak (91.38%) whereas the lowest fruit setting percentage was recorded with NBPGR HYD EC164838 (27.34%).…”
Section: Resultssupporting
confidence: 93%
“…In the present studies, the highest yield per plant was recorded in IIVR EC 521038 (3.63 kg) followed by IIHR 2042 (2.36 kg) and Punjab Sartaj (2.31kg) might be due to the genetic potential of the genotype, high fruit setting percentage, more number of fruits per plant, and higher fruit weight plant height in turn may increase the photosynthetic activity ultimately leading to higher yield per plant .These results are in conformity with the findings of Prema et al (2011) and Singh et al (2014), who reported that fruit setting percentage was directly related to yield in tomato. Lekshmi and Celine (2015) also reported that the expression of the plant yield was influenced by environmental condition in which the plant was grown.…”
Section: Resultsmentioning
confidence: 99%
“…Contribution of lycopene was highest in PC-1 and indicated its role in total divergence. Similar result was also found by Lekshmi et al, (2016).…”
Section: Resultssupporting
confidence: 90%
“…Based on the relative magnitude of D 2 estimates, 200 genotypes of tomato were grouped into 8 clusters (Table 1). It is conformed the statement of Singh et al, (2008), (Khapte and Jansirani, 2014) and (Lekshmi and Celine 2016) the genotypes grouped together are less divergent than the ones, which are placed in different clusters.…”
Section: Resultssupporting
confidence: 89%