2004
DOI: 10.1186/1471-2229-4-11
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Genetic diversity of peanut (Arachis hypogaeaL.) and its wild relatives based on the analysis of hypervariable regions of the genome

Abstract: BackgroundThe genus Arachis is native to a region that includes Central Brazil and neighboring countries. Little is known about the genetic variability of the Brazilian cultivated peanut (Arachis hypogaea, genome AABB) germplasm collection at the DNA level. The understanding of the genetic diversity of cultivated and wild species of peanut (Arachis spp.) is essential to develop strategies of collection, conservation and use of the germplasm in variety development. The identity of the ancestor progenitor specie… Show more

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Cited by 179 publications
(88 citation statements)
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References 52 publications
(53 reference statements)
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“…This attribute was not found in any cultivated groundnut and is conceived as a naive feature in the genus. These observations affirm the possibility that A. monticola is the immediate wild ancestor or an introgressive derivative between the A. hypogaea and wild species as reported in earlier studies (Gregory and Gregory, 1976; Moretzsohn et al, 2004; Koppolu et al, 2010). …”
Section: Discussionsupporting
confidence: 89%
“…This attribute was not found in any cultivated groundnut and is conceived as a naive feature in the genus. These observations affirm the possibility that A. monticola is the immediate wild ancestor or an introgressive derivative between the A. hypogaea and wild species as reported in earlier studies (Gregory and Gregory, 1976; Moretzsohn et al, 2004; Koppolu et al, 2010). …”
Section: Discussionsupporting
confidence: 89%
“…Peanut is widely grown and ranks fifth among the world oil production crops (Moretzsohn et al 2004). To gain insight into the complex mechanisms of peanut fatty acid biosynthesis, it is a prerequisite to isolate and characterize the ACCase genes.…”
Section: Introductionmentioning
confidence: 99%
“…However, our knowledge of the origin of cultivated peanut is limited compared with other major crops. More than eight diploid species having either the A- or B- genome have been considered to be involved in the origin of peanut (Norden 1973; Gregory and Gregory 1976; Kochert et al 1991, 1996; Fernandez and Krapovickas 1994; Krapovickas and Gregory 1994; Lavia 1998; Raina and Mukai 1999; Raina et al 2001; Moretzsohn et al 2004; Seijo et al 2007; Bertioli et al 2011). More recently, Seijo et al (2007) and Bertioli et al (2011, 2016) provided stronger evidence of A. duranensis and A. ipaënsis being the progenitor species of modern cultivars.…”
mentioning
confidence: 99%