2023
DOI: 10.1038/s41598-023-37993-2
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Genetic diversity and conservation of Siberian apricot (Prunus sibirica L.) based on microsatellite markers

Abstract: Siberian apricot (Prunus sibirica L.) is a woody tree species of ecological, economic, and social importance. To evaluate the genetic diversity, differentiation, and structure of P. sibirica, we analyzed 176 individuals from 10 natural populations using 14 microsatellite markers. These markers generated 194 alleles in total. The mean number of alleles (13.8571) was higher than the mean number of effective alleles (6.4822). The average expected heterozygosity (0.8292) was higher than the average observed hetero… Show more

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Cited by 2 publications
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“…In addition, the bitter kernel of P. sibirica has an amygdalin content of 3.5-7.6%, and it is also rich in vitamins, selenium, calcium, phosphorus, iron, potassium and other nutrients. Thus, this kernel is a raw material in traditional Chinese medicine [8]. The kernel consumption apricots have typical characteristic of large and sweet kernels.…”
Section: Introductionmentioning
confidence: 99%
“…In addition, the bitter kernel of P. sibirica has an amygdalin content of 3.5-7.6%, and it is also rich in vitamins, selenium, calcium, phosphorus, iron, potassium and other nutrients. Thus, this kernel is a raw material in traditional Chinese medicine [8]. The kernel consumption apricots have typical characteristic of large and sweet kernels.…”
Section: Introductionmentioning
confidence: 99%