“…cinerea is the causal agent of grey mould in more than 200 dicot plants, attacking tissues, such as stems, leaves, and fruits, as a necrotroph [ 5 ]. B. cinerea can affect economically important crops, such as vegetables (e.g., tomato, cucumber, and lettuce), ornamentals (e.g., rose and gerbera), bulbs (e.g., onion and ginseng), and fruits (e.g., grapevine, watermelon, and kiwifruit) [ 6 , 7 , 8 ]. In particular, B. cinerea can easily infect berries, such as strawberries, blueberries, raspberries, cranberries, and bilberry fruits, causing drastic losses after harvest [ 9 , 10 ].…”