1998
DOI: 10.1016/s0303-8467(98)00009-2
|View full text |Cite
|
Sign up to set email alerts
|

Genetic and environmental risk factors in Parkinson’s disease

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

1
47
0

Year Published

1999
1999
2023
2023

Publication Types

Select...
6
2

Relationship

0
8

Authors

Journals

citations
Cited by 68 publications
(52 citation statements)
references
References 185 publications
1
47
0
Order By: Relevance
“…The higher occurrence of PD in male may be due to toxicant exposure, head trauma (Veldman et al 1998), neuroprotection by estrogen, mitochondrial dysfunction and X-linkage of genetic risk factors (Wooten et al, 2004). The present results is also in an agreement with Falcone et al (2011), Wooten et al (2004, Khealani et al (2006) and Eeden (2003).…”
Section: Discussionsupporting
confidence: 90%
See 2 more Smart Citations
“…The higher occurrence of PD in male may be due to toxicant exposure, head trauma (Veldman et al 1998), neuroprotection by estrogen, mitochondrial dysfunction and X-linkage of genetic risk factors (Wooten et al, 2004). The present results is also in an agreement with Falcone et al (2011), Wooten et al (2004, Khealani et al (2006) and Eeden (2003).…”
Section: Discussionsupporting
confidence: 90%
“…The symptoms of the disease include depression, Sleep disturbances (Pal et al, 2004) bradykinesia, hypokinesia, resting tremor, rigidity and postural reflexes (Veldman et al, 1998). It effects about 1-2% of the population (Reichmann et al, 2009).…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…52 This figure increases to 43% if a history of isolated tremor is included. 53 In case control studies, the relative risk for a first-degree relative of an affected patient of developing PD is about 3.5.…”
Section: Geneticsmentioning
confidence: 99%
“…Studies of dietary links to Parkinson's disease and AD suggest that individuals with a low calorie intake are at reduced risk [66,91], while those with a low level of folic acid in their diets are at increased risk [15,60]. Head trauma may also increase risk of AD and Parkinson's disease [71,119]. Exposure to environmental toxins such as the pesticide rotenone may increase risk of Parkinson's disease [5].…”
Section: Genetic and Environmental Factors In Brain Aging And Neurodementioning
confidence: 99%