Genetic Analysis of Quality Traits in Bread Wheat

Joshi, Anjali; Kumar, Anil; Budhlakoti, Vartika; Bhatt, Nidhi

doi:10.20546/ijcmas.2020.902.110

Cited by 2 publications

(4 citation statements)

References 5 publications

(5 reference statements)

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“…Although Flamura85, Aldane and Selimiye varieties are appropriate parents that can be used to increase grain quality, Esperia, Saraybosna, Fs and Pehlivan were poor combiners to increase grain quality. Consequently, our results on average performance and GCA effects for the respective characters are in agreement with those reported by Ismail (2015), Joshi et al (2020), and Abro et al (2021).…”

Section: Combining Abilitysupporting

confidence: 93%

“…These results, together with significant SCA effect and significant positive heterosis on the best parent, as noted by Singh et al (2004), suggest that commercial use of these hybrids may be more appropriate to improve wheat yield. The present finding is in confirmation by Thorwarth et al (2018), Boeven andLongin (2019), andJoshi et al (2020).…”

Section: Specific Combining Ability Effects and Heterotic Performancessupporting

confidence: 90%

“…Four crosses namely, Esp/Sb, Sb/Fs, Sb/Phl and Fs/Slm showed significant positive SCA effects for GPC. Crosses with significant and positive SCA effects for GPC were also identified by Joshi et al (2020). Cross viz., Ald/Slm registered best good specific combiner for grain quality traits because this cross was the result of good x good general combiners and reported a significant positive SCA effect.…”

Section: Specific Combining Ability Effects and Heterotic Performancesmentioning

confidence: 98%

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Selection for high yield and quality in half-diallel bread wheat F2 populations (Triticum aestivum L.) through heterosis and combining ability analysis

Bilgin

Yazici

Balkan

et al. 2022

International Journal of Agriculture Environment and Food Sciences

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The study was carried out to evaluate the combining ability and heterosis of seven parents and their 21 half-diallel F2 populations for yield and quality traits during the 2013-14 season in the randomized complete block design with three replications. Significant differences were observed among the genotypes, GCA (general combining ability) and SCA (specific combining ability) effects for all traits, except spike length. The best combiner parents were identified as Esperia and Pehlivan for grain yield, and Flamura85, Aldane and Selimiye for quality traits because of significant GCA and per se performance. The ranges of best parent heterosis were -12.71 to 8.23% for plant height, -15.46 to 8.36% for spike length, -16.62 to 24.80% for number of grains per spike, -23.61 to 36.50% for grain weight per spike, -17.13 to 8.84% for harvest index and -44.26 to 15.83 for grain yield, -17.61 to 8.38% for thousand grain weight, -18.55 to 8.44% for wet gluten content, -33.80 to 24.78% for gluten index, -20.24 to 15.23% for Zeleny sedimentation value, -15.58 to 10.00% for quality index and -8.96 to 6.87 for grain protein content. The three (Slm/Phl, F85/Slm and F85/Esp) and seven (F85/Phl, Sb/Fs, Fs/Slm, Esp/Slm, Fs/Phl, Esp/Sb and Sb/Slm) of F2 populations are offered a good opportunity in base material for selection of potential because of significant SCA effects and best parent heterosis for grain yield and quality traits respectively.

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Section: Combining Abilitysupporting

confidence: 93%

Section: Specific Combining Ability Effects and Heterotic Performancessupporting

confidence: 90%

Section: Specific Combining Ability Effects and Heterotic Performancesmentioning

confidence: 98%

See 1 more Smart Citation

Selection for high yield and quality in half-diallel bread wheat F2 populations (Triticum aestivum L.) through heterosis and combining ability analysis

Bilgin

Yazici

Balkan

et al. 2022

International Journal of Agriculture Environment and Food Sciences

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“…The demand for pulses is rising in tandem with the world's population rapid expansion. To meet the growing demand for pulses, new cultivars with higher production must be introduced to deal with protein deficiency (Joshi et al, 2018). Breeders are striving to increase the potential for heredity.…”

Section: Introductionmentioning

confidence: 99%

Unveiling Genetic Threads: Phenotypic Exploration of Chickpea (Cicer Arietinum L.) Germplasms for Heritability and Trait Associations

KALYAR,

ULLAH

et al. 2024

BASRJ

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The second most important self-pollinating legume crop in the world is the chickpea. Chickpea is an inexpensive source of protein that grows well in various climates. The current study aimed to evaluate the genetic advance and heritability of different characters at the seedling stage by analyzing their phenotypic attributes. During the 2022–2023 growing season, a randomized complete block design experiment was set up in the University of the Punjab's field area. The experiment included five different germplasms. At the seedling stage, data from seven morphological parameters were collected. ANOVA and correlation were performed using Statistix software. Seedling length, root length, and root-shoot ratio have shown low genotypic coefficients of variation (GCV) and phenotypic coefficients of variation (PCV), indicating a high environmental effect on these traits. Root length and leaf width had shown a strong correlation with seedling length. Path coefficient analysis directly affected root length and leaf width towards seedling length. Low genetic advance and high heritability were observed in root length, seedling length and root-shoot ratio, meaning selection should be delayed for one or more generations for such traits. Leaf width and leaf area have shown high heritability and genetic advance, suggesting that selecting such characters may lead to superior variety development based on phenotype.

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Genetic Analysis of Quality Traits in Bread Wheat

Cited by 2 publications

References 5 publications

Selection for high yield and quality in half-diallel bread wheat F2 populations (Triticum aestivum L.) through heterosis and combining ability analysis

Selection for high yield and quality in half-diallel bread wheat F2 populations (Triticum aestivum L.) through heterosis and combining ability analysis

Unveiling Genetic Threads: Phenotypic Exploration of Chickpea (Cicer Arietinum L.) Germplasms for Heritability and Trait Associations

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