2001
DOI: 10.1128/aem.67.1.363-370.2001
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Gene Cloning and Functional Characterization by Heterologous Expression of the Fructosyltransferase of Aspergillus sydowi IAM 2544

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Cited by 43 publications
(32 citation statements)
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References 48 publications
(45 reference statements)
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“…SucA, which is identical to Suc1, is therefore likely to encode a fructofuranosidase lacking any detectable fructosyltransferase activity under the given assay conditions. A second fungal fructosyltransferase-encoding gene was identified in Aspergillus sydowi (sftA) (Heyer & Wendenburg, 2001), which clusters with FopA and SucA (Fig. 1).…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…SucA, which is identical to Suc1, is therefore likely to encode a fructofuranosidase lacking any detectable fructosyltransferase activity under the given assay conditions. A second fungal fructosyltransferase-encoding gene was identified in Aspergillus sydowi (sftA) (Heyer & Wendenburg, 2001), which clusters with FopA and SucA (Fig. 1).…”
Section: Discussionmentioning
confidence: 99%
“…Apart from displaying substrate hydrolysis, some of these enzymes can also perform transfructosylation reactions, producing the trisaccharide 1-kestose from sucrose (Rehm et al, 1998;Sangeetha et al, 2004;Yanai et al, 2001) and even longer fructo-oligosaccharides (Heyer & Wendenburg, 2001). Currently, all known fungal inulin-modifying enzymes are grouped together in family 32 of glycoside hydrolases (GH32) (http://afmb.cnrs-mrs.fr/CAZY/index.…”
Section: Introductionmentioning
confidence: 99%
“…The FT from Aspergillus possess both hydrolytic and transfructosylating activities. For sucrose at concentration of Ͼ100 mM, FT exhibit almost an exclusive transfructosylation activity (12)(13)(14).…”
mentioning
confidence: 97%
“…Fructosyltransferases (FTs, EC 2.4.1.9) expressed in species of Aspergillus, Penicillium, Aureobasidium, and Kluyveromyces are the most studied fungal FT enzymes (5,(12)(13)(14)(15). Fungal FT act on sucrose by cleaving the ␤-(231) linkage, releasing glucose, and then transferring the fructosyl group to an acceptor molecule.…”
mentioning
confidence: 99%
“…Fungal invertases are well studied at the biochemical level, especially the enzymes from Saccharomyces cerevisiae and several Aspergillus spp., the latter mainly because of the capability of some invertases to produce fructooligosaccharides at a technical scale (Boddy et al 1993;Heyer and Wendenburg 2001;Neumann and Lampen 1967;Yanai et al 2001). Although the biochemical characteristics are not fundamentally different from the plant enzymes, the DNA sequences indicate a separate evolution of fungal invertases.…”
mentioning
confidence: 99%