“…First, we critically explore the chiefly, or political, power that Indigenous women could (and did) hold, as recorded in the Spanish documentary evidence, and informed with a critical understanding of Indigenous gender roles. Building on Ruth Trocolli's work, and employing Cheryl Claassen's (1992, 2001, 13) and Rosemary Joyce's (1994) theory of gender roles, we question why, if the chiefly office was gender‐neutral (Trocolli, 2002, 2006), did Native women seemingly attain chiefly status less often than Native men? Through this exploration, we consider the relative construction of political power within Native societies and propose that Native gender roles, and particularly the relationship between Native women and food, contributed to this imbalance by constructing a more appealing avenue for the attainment of power for Native women.…”