2016
DOI: 10.1096/fasebj.30.1_supplement.671.4
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Gastrointestinal Tolerance of Formula Supplemented with Oligosaccharides

Abstract: ObjectiveHuman milk oligosaccharides (HMOs) are the third largest solid component in mature human milk. The objective of this study was to evaluate gastrointestinal tolerance of infants fed infant formula supplemented with short‐chain fructooligosaccharides (scFOS) and 2‐fucosyllactose (2′FL).MethodsWe conducted a prospective, randomized, multi‐center, double‐blinded, controlled 3‐arm tolerance study in full term, singleton infants (birth weight ≥ 2490g) enrolled between 0 and 8 days of age. At enrollment, for… Show more

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Cited by 18 publications
(7 citation statements)
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“…In the first group of studies, 2′-FL was added to infant formula alone [ 56 ] or in combination with other prebiotics such as GOS [ 40 ], fructooligosaccharides (FOS) [ 42 , 54 ], or a mixture of fermented GOS and FOS including 3′-GL [ 47 ]. It has also been combined with probiotic bacteria such as Bifidobacterium animalis ssp.…”
Section: Resultsmentioning
confidence: 99%
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“…In the first group of studies, 2′-FL was added to infant formula alone [ 56 ] or in combination with other prebiotics such as GOS [ 40 ], fructooligosaccharides (FOS) [ 42 , 54 ], or a mixture of fermented GOS and FOS including 3′-GL [ 47 ]. It has also been combined with probiotic bacteria such as Bifidobacterium animalis ssp.…”
Section: Resultsmentioning
confidence: 99%
“…It was mostly assessed in terms of non-inferior weight gain per day in intervention groups compared to control formulas and breastfed groups throughout the intervention period. Other anthropometric parameters measured included length, head circumference, weight, body mass index, and interval gains, which were assessed either by comparison with reference groups or WHO child growth standards [ 39 , 40 , 42 , 43 , 44 , 46 , 47 , 49 , 50 , 51 , 52 , 54 , 57 , 58 , 59 ]. All studies reported age-appropriate growth following HMO supplementation and the absence of significant growth differences between intervention groups and controls ( Table 2 and Table 3 ).…”
Section: Resultsmentioning
confidence: 99%
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