2009
DOI: 10.1016/j.bbrc.2009.02.109
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Gastric acid reduction leads to an alteration in lower intestinal microflora

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Cited by 101 publications
(79 citation statements)
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“…Bacteria in the small and large intestines increase in number in the conditions with decreased gastric acid. 30,31 These medications are commonly prescribed, and there is emerging literature questioning the safety of PPIs. 32,33 Many studies have addressed the association between the risk of CDI and use of acid suppression medications and have found that acid suppression is a risk factor associated with the development of CDI.…”
Section: Discussionmentioning
confidence: 99%
“…Bacteria in the small and large intestines increase in number in the conditions with decreased gastric acid. 30,31 These medications are commonly prescribed, and there is emerging literature questioning the safety of PPIs. 32,33 Many studies have addressed the association between the risk of CDI and use of acid suppression medications and have found that acid suppression is a risk factor associated with the development of CDI.…”
Section: Discussionmentioning
confidence: 99%
“…Previous studies have indicated that the presence of enteric infection and overgrowth of intestinal bacteria are directly related to a reduction in gastric acid secretion (35)(36)(37). Our previous study demonstrated that CAG-positive asymptomatic middle-aged subjects, as determined by the serum PG levels of PG I ≤70 ng/ml and a PG I/II ratio of ≤3.0, were found to have larger colonic microflora compared to CAG-negative subjects, with an increase in 83% of the genera or groups comprising intestinal microflora (6). Gastric acid reduction is also reported to lead to increases in unabsorbed nutrients in the lower intestine, due to impaired gastric protein digestion (38), therefore leading to the alteration of the microflora with an increase in bacterial species utilizing these malabsorbed nutrients.…”
Section: Discussionmentioning
confidence: 99%
“…Numerous studies using various non-transformed or transformed cell lines for in vitro and in vivo animal experiments, including transgenic mouse models, have shown that non-amidated gastrins, such as progastrin and glycine-extended gastrin act as growth factors for colonic epithelia and neoplasia, and are potentially involved in colonic carcinogenesis (3)(4)(5). Chronic atrophic gastritis (CAG) and intestinal metaplasia, an end stage of chronic H. pylori infection, induce hypochlorhydria, which leads to bacterial overgrowth in the gastrointestinal tract and to alterations in the colonic microenvironment of the bacterial flora (6). On the basis of these findings, we hypothesized that gastric neoplasia and colorectal neoplasia share a common risk factor with regard to H. pylori infection and the resultant CAG, and demonstrate a significantly elevated risk of colorectal adenoma with the establishment of H. pylori-associated chronic gastritis in a population-based case-control study (7).…”
Section: Introductionmentioning
confidence: 99%
“…For quantitative PCR of bacterial 16S rRNA genes, the fecal DNA was subjected to real time quantitative PCR using the SYBR Premix Ex Taq (TaKaRa). The primers were reported previously (32). The quantity of each bacterial DNA was calculated with the standard DNA preparations of each bacterial species.…”
Section: /Atg7mentioning
confidence: 99%