2011
DOI: 10.1016/j.ijmm.2010.08.016
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GamA is a eukaryotic-like glucoamylase responsible for glycogen- and starch-degrading activity of Legionella pneumophila

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Cited by 35 publications
(37 citation statements)
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“…In addition, it also supports the published role of the ED pathway for the life cycle of L. pneumophila (19,33). The gamA gene encodes a glucoamylase responsible for the glycogen-degrading activity of L. pneumophila Paris, but the inactivation of gamA had no effect on intracellular replication in A. castellanii (34). As expected, the amount of PHB of the ⌬gam mutant strain was similar to that of the WT strain (Fig.…”
Section: Construction and Growth Characterization Of L Pneumophila Msupporting
confidence: 83%
See 1 more Smart Citation
“…In addition, it also supports the published role of the ED pathway for the life cycle of L. pneumophila (19,33). The gamA gene encodes a glucoamylase responsible for the glycogen-degrading activity of L. pneumophila Paris, but the inactivation of gamA had no effect on intracellular replication in A. castellanii (34). As expected, the amount of PHB of the ⌬gam mutant strain was similar to that of the WT strain (Fig.…”
Section: Construction and Growth Characterization Of L Pneumophila Msupporting
confidence: 83%
“…It was also reported that the ED pathway is necessary during the intracellular life cycle of L. pneumophila (33). Indeed, host cell glycogen could be degraded to glucose by the action of the bacterial glucoamylase GamA (19,34). Further supporting the role of glucose as a nutrient for intracellular L. pneumophila, glucose uptake was found to be increased during the late phases of growth (33), and Legionella species-specific differences in their usages of glucose and serine as carbon substrates were suggested recently (35,36).…”
mentioning
confidence: 99%
“…Cell-free supernatants collected from late-exponential BYE cultures were assayed for protease activity as measured by azocasein hydrolysis, for phosphatase activity as measured by the release of p-nitrophenol from p-nitrophenol phosphate, for lipase activity as measured by the release of p-nitrophenol from p-nitrophenol caprylate, for chitinase activity as measured by the release of p-nitrophenol from the chromogenic substrate p-nitrophenol-[GlcNAc] 3 , and for leucine and lysine aminopeptidase activities as measured by the release of p-nitroanilide (pNI) from L-leucine p-NI and L-lysine p-NI, respectively (Aragon et al, 2000(Aragon et al, , 2001DebRoy et al, 2006b;Rossier et al, 2008). Starch-degrading activity was monitored as previously described (Herrmann et al, 2011;Tyson et al, 2013). Swimming motility was determined by wet mount, and sliding motility was assessed by examining bacteria spotted onto BCYE containing only 0.5 % agar (Stewart et al, 2011).…”
Section: Methodsmentioning
confidence: 99%
“…This may explain the inability of L. oakridgensis to degrade starch and glycogen. GamA was shown to be responsible for glycogen-degrading activity in L. pneumophila (Herrmann et al, 2011). In addition, our isotopologue profiling experiments demonstrated that L. oakridgensis, in contrast to L. pneumophila, is not able to use supplied glucose as a carbon source for de novo synthesis of amino acids or PHB.…”
Section: Major Pathways Of the Metabolism Carbohydrate Utilization Amentioning
confidence: 77%
“…Alpha-amylase activity plates contained 0.1% starch or glycogen and cellulose-activity plates were supplemented with 0.1% carboxymethyl cellulose (CMC, Sigma-Aldrich, St.-Leon-Roth, Germany). Experiments were carried out as described previously (Herrmann et al, 2011). Protein degrading activity was visualized on agar containing 0.9% casein (C8654, Sigma-Aldrich, St.-Leon-Roth, Germany) and 0.14% starch (Roth, Karlsruhe, Germany).…”
Section: Phenotypic Assaysmentioning
confidence: 99%