2020
DOI: 10.1016/j.tifs.2020.04.032
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Galangal, the multipotent super spices: A comprehensive review

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Cited by 23 publications
(25 citation statements)
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“…Since the compound is non-toxic to humans but toxic to tumor cells, it can be used as an antineoplastic drug. Previous research has examined the antineoplastic effects of galangin, which tends to operate through a variety of mechanisms [265]. Paluszczak et al [137] demonstrated the role of galangin on the activity and expression of DNMTs in the human breast cancer MCF7 cell line, as well as their impact on DNA and histone H3 methylation.…”
Section: Galanginmentioning
confidence: 99%
“…Since the compound is non-toxic to humans but toxic to tumor cells, it can be used as an antineoplastic drug. Previous research has examined the antineoplastic effects of galangin, which tends to operate through a variety of mechanisms [265]. Paluszczak et al [137] demonstrated the role of galangin on the activity and expression of DNMTs in the human breast cancer MCF7 cell line, as well as their impact on DNA and histone H3 methylation.…”
Section: Galanginmentioning
confidence: 99%
“…It has been reported that the galangal juice is able to decrease the level of triglyceride in the broiler bloodstream. For improving cardiovascular problems, the galangal extract has been mixed with Phyllanthus embilica, which is able to reduce the level of circulating LDL-C [ 224 , 227 ]…”
Section: Health Benefit Potentialmentioning
confidence: 99%
“…Scientists have reported that the effectiveness of galangal to stimulate the cognitive activity and to enhance the antioxidant activity, and Na + /K + ATPase, simultaneously it can reduce acetylcholinesterase activity. Therefore, galangal is able to cure the neurodegenerative diseases such as Alzheimer’s, and Parkinson’s disorders [ 224 , 227 ]…”
Section: Health Benefit Potentialmentioning
confidence: 99%
“…Several natural dietary products have anticancer effects [6,7]. Spices are also reported as potential anticancer sources [8][9][10][11][12]. For example, extracts of Indian spices can suppress the proliferation of esophageal cancer cells [9].…”
Section: Introductionmentioning
confidence: 99%