2017
DOI: 10.19080/artoaj.2017.06.555681
|View full text |Cite
|
Sign up to set email alerts
|

FusariumSpecies in Agriculture Industry and Control of Them

Abstract: One of the serious problems in the agriculture industry is contamination of agricultural plants and their products with fungi. Fusarium spp. Are known as very important fungi that not only invade agricultural plants in both pre-and post-harvesting steps, but also disperse through the world. There are different methods to control disease caused by Fusarium spp., but they are associated with some limitations. Among these methods, bio control takes considerable attentions of researchers. Here, we briefly consider… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2

Citation Types

0
2
0

Year Published

2021
2021
2023
2023

Publication Types

Select...
1
1

Relationship

0
2

Authors

Journals

citations
Cited by 2 publications
(2 citation statements)
references
References 19 publications
(20 reference statements)
0
2
0
Order By: Relevance
“…proliferatum are the predominant species that infect maize, rice, and wheat, etc., and cause vascular wilt, head blight, root rot, stem canker and plant death ( Lorenzo et al, 2012 ; Pasquali et al, 2016 ; Gabriela et al, 2018 ;). Fusarium verticillioides is a dominant species associated with maize in India ( Mohammed et al, 2016 ), widely spread throughout the world, thus affecting the yield, nutritional value, and quality of the grains ( Khosrow, 2017 ).…”
Section: Introductionmentioning
confidence: 99%
“…proliferatum are the predominant species that infect maize, rice, and wheat, etc., and cause vascular wilt, head blight, root rot, stem canker and plant death ( Lorenzo et al, 2012 ; Pasquali et al, 2016 ; Gabriela et al, 2018 ;). Fusarium verticillioides is a dominant species associated with maize in India ( Mohammed et al, 2016 ), widely spread throughout the world, thus affecting the yield, nutritional value, and quality of the grains ( Khosrow, 2017 ).…”
Section: Introductionmentioning
confidence: 99%
“…Food and agriculture organization (FAO) predicted that by 2030 the overall demand for maize will increase to around 300 million tons [5]. Fusarium is a ubiquitous plant pathogenic fungus that endanger plant growth and consistently adulterate economically important agriculture produce [6,7]. F. graminearum, F. culmorum, F. avenaceum, F. poae, F. sporotrichioides, F. equiseti, F. verticillioides, and F. proliferatum are the predominant species that infect maize, rice, wheat etc., and cause vascular wilt, head blight, root rot, stem canker and plant death [8][9][10].…”
Section: Introductionmentioning
confidence: 99%