“…It is well known that structural features, namely the number of the galloyl and hydroxyl groups in the molecule of catechins, play an important role in their biological activities, particularly antioxidant properties [20], providing the protection against diseases directly or partially involving accumulation of free radicals in the body, e.g. cancers, aging, diabetes, neurodegenerative and cardiovascular diseases [21]. However, catechins were noticed to show also negative effects such as pro-oxidative, cytoand phytotoxic activities [22][23][24].…”