Functionally diverse cover crops support ecological weed management in orchard cropping systems
Steven Haring,
Amélie C. M. Gaudin,
Bradley D. Hanson
Abstract:Diverse agricultural management practices are critical for agroecosystem sustainability, and cover crops provide opportunity for varied management and increased biodiversity. Understanding how cover crops fill open ecological niches underneath the trees, interact with weeds, and potentially provide ecosystem services to decrease pest pressure is essential for ecological agricultural management. The goal of this study was to test the weed suppression potential of two cover crop treatments with varied functional… Show more
“…Chemical weed control can be replaced by alternative methods of weed control, for example, using living mulch [9][10][11]. In addition to weed control [11][12][13][14], living mulch offers other benefits for the orchard agroecosystem, including an increase in flora biodiversity [8] and organic matter in the soil [15][16][17], and it also affects the chemical [15,17,18] and biological [19,20] properties of soil. Species of the Poaceae family are often used as cover plants in perennial fruit crops [21].…”
Research was carried out to assess the yield and quality of fruits from the new Polish apple tree ‘Chopin’—a ‘green peel’, scab-resistant cultivar under grass living mulch management. Blue fescue and red fescue were tested in experiment no. 1. In experiment no. 2, meadow grass and perennial ryegrass were used. Every species of grass was sown in two doses of 50 and 150 kg per ha. Herbicide fallow was introduced as a control in both experiments. Strongly variable temperatures and precipitations in the years of evaluation made it possible to estimate year—a function of variable environmental conditions—as an additional experimental factor. An unexpected effect of the presence of living mulch was its significant impact on the appearance of blush on the ‘green peel’ fruit. However, living mulches had little effect on weight and fruit size. Cool days during apple ripening enhanced the process of fruit skin red coloration. The effect of both agrotechnical and environmental factors on fruit quality was more visible in the case of less vigorous trees, which were more susceptible to experimental, stressful conditions. However, increasing the sowing dose of each grass seed did not influence red blushing, weight, or fruit size. An additional difficulty for the trees was the competition caused by the early germination of these living grass mulches, reinforced by the presence of Trifolium repens L.
“…Chemical weed control can be replaced by alternative methods of weed control, for example, using living mulch [9][10][11]. In addition to weed control [11][12][13][14], living mulch offers other benefits for the orchard agroecosystem, including an increase in flora biodiversity [8] and organic matter in the soil [15][16][17], and it also affects the chemical [15,17,18] and biological [19,20] properties of soil. Species of the Poaceae family are often used as cover plants in perennial fruit crops [21].…”
Research was carried out to assess the yield and quality of fruits from the new Polish apple tree ‘Chopin’—a ‘green peel’, scab-resistant cultivar under grass living mulch management. Blue fescue and red fescue were tested in experiment no. 1. In experiment no. 2, meadow grass and perennial ryegrass were used. Every species of grass was sown in two doses of 50 and 150 kg per ha. Herbicide fallow was introduced as a control in both experiments. Strongly variable temperatures and precipitations in the years of evaluation made it possible to estimate year—a function of variable environmental conditions—as an additional experimental factor. An unexpected effect of the presence of living mulch was its significant impact on the appearance of blush on the ‘green peel’ fruit. However, living mulches had little effect on weight and fruit size. Cool days during apple ripening enhanced the process of fruit skin red coloration. The effect of both agrotechnical and environmental factors on fruit quality was more visible in the case of less vigorous trees, which were more susceptible to experimental, stressful conditions. However, increasing the sowing dose of each grass seed did not influence red blushing, weight, or fruit size. An additional difficulty for the trees was the competition caused by the early germination of these living grass mulches, reinforced by the presence of Trifolium repens L.
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