Genomics of Tree Crops 2012
DOI: 10.1007/978-1-4614-0920-5_3
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Functional Genomics of Flowering Time in Trees

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Cited by 7 publications
(4 citation statements)
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“…The cultivars also accumulated lower heat units with higher requirement of chilling as compared to cultivars with higher requirements of chilling. Hanke et al (2007) stated that alteration in exogenous factors such as chilling temperature during the winter season resulting in the variation in flower bud formation. A variation of about 48-50 % was observed in accumulated GDD for fruit setting in different cultivars of apple.…”
Section: Energy Use Efficienciesmentioning
confidence: 99%
“…The cultivars also accumulated lower heat units with higher requirement of chilling as compared to cultivars with higher requirements of chilling. Hanke et al (2007) stated that alteration in exogenous factors such as chilling temperature during the winter season resulting in the variation in flower bud formation. A variation of about 48-50 % was observed in accumulated GDD for fruit setting in different cultivars of apple.…”
Section: Energy Use Efficienciesmentioning
confidence: 99%
“…During the first season, flower induction, initiation and organ differentiation take place in summer, and most shoot meristems change to reproductive growth and initiate flowers. After winter dormancy, flower development continues during the second season and ends with anthesis in the spring (Hanke et al, 2007). Loquat (Eriobotrya japonica Lindl.)…”
Section: Introductionmentioning
confidence: 99%
“…The subsequently selected individual is an advanced selection, which is free of any unwanted transgenic DNA resulting from the transformation process, but which was produced in much less time than that required by traditional breeding. Therefore, rapid cycle breeding offers new horizons especially in tree breeding of species with a long juvenility phase (up to 10 years) such as apple, mango, or date palm ( Hanke et al, 2012 ). For such species, breeding programs usually take15–25 years if the F1 progeny contains the desired trait required in a new cultivar being developed ( Fenning and Gershenzon, 2002 ; Lespinasse, 2009 ; Sansavini and Tartarini, 2013 ).…”
Section: Introductionmentioning
confidence: 99%