2008
DOI: 10.1016/j.jhevol.2007.12.005
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Functional ecology and evolution of hominoid molar enamel thickness: Pan troglodytes schweinfurthii and Pongo pygmaeus wurmbii

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Cited by 195 publications
(271 citation statements)
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References 101 publications
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“…It has also been suggested that terrestrial herbaceous vegetation, which is often considered a calorie-rich fallback food for African apes, but that features little in orangutan diet, may be more abundant in Africa than in Southeast Asia, which may help African apes to buffer periods of low fruit availability (Knott 2005). Other evidence also supports the contention that orangutans experience greater food stress than African apes, including less cohesive social groups (Harrison and Chivers 2007); thicker molar enamel for feeding on hard foods, e.g., bark, important in times of food stress (Andrews 1996;de Bonis and Koufos 1993;Vogel et al 2008); and higher incidence of linear enamel hypoplasia, an indicator of physiological stress, in orangutans (Hannibal and Guatelli-Steinberg 2005).…”
Section: Introductionmentioning
confidence: 87%
“…It has also been suggested that terrestrial herbaceous vegetation, which is often considered a calorie-rich fallback food for African apes, but that features little in orangutan diet, may be more abundant in Africa than in Southeast Asia, which may help African apes to buffer periods of low fruit availability (Knott 2005). Other evidence also supports the contention that orangutans experience greater food stress than African apes, including less cohesive social groups (Harrison and Chivers 2007); thicker molar enamel for feeding on hard foods, e.g., bark, important in times of food stress (Andrews 1996;de Bonis and Koufos 1993;Vogel et al 2008); and higher incidence of linear enamel hypoplasia, an indicator of physiological stress, in orangutans (Hannibal and Guatelli-Steinberg 2005).…”
Section: Introductionmentioning
confidence: 87%
“…By contrast, observations on wild orangutans were made systematically in the Natural Laboratory of Peat Swamp Forest, Sabangau, Central Kalimantan (Indonesia). Orangutans were habituated to observer presence and their feeding behaviour recorded from July 2005 to June 2007 using standard behavioural methods [20,21]. Discarded remains of M. parviflora seeds consumed by orangutans were collected from beneath feeding trees and photographed at the field site.…”
Section: Methodsmentioning
confidence: 99%
“…In Sabangau, Central Kalimantan, adult orangutans spent a mean 13.3 -18.2% of their total monthly feeding time consuming these seeds [21], which are the hardest item they are known to consume [20]. Observations of orangutan feeding suggest two mechanisms for large animal predation, i.e.…”
Section: Analysis Of Large Animal Predationmentioning
confidence: 99%
“…Martin for measurement procedure and standardization (Martin, 1985), the bi-three-dimensional assessment of tooth enamel thickness has become routine in taxonomic and adaptive/evolutionary studies of fossil and extant primates (e.g., Alba et al, 2013;Kono, 2004;Kono et al, 2014;Macchiarelli et al, 2004Macchiarelli et al, , 2009Macchiarelli et al, , 2013Olejniczak et al, 2008aOlejniczak et al, , 2008bOlejniczak et al, , 2008cOlejniczak et al, , 2008dPan et al, 2016;Skinner et al, 2015;Smith et al, 2003Smith et al, , 2005Smith et al, , 2011Smith et al, , 2012Suwa et al, 2009;Zanolli et al, 2015Zanolli et al, , 2016a. Commonly used to infer durophagy and considered as a proxy of the dietary niches exploited by extinct species (e.g., Constantino et al, 2011Constantino et al, , 2012Lucas et al, 2008;Martin et al, 2003;Schwartz, 2000a;Teaford, 2007;Teaford and Ungar, 2015;Vogel et al, 2008), occlusal enamel thickness is seen as intimately related to dietary abrasiveness and selectively responsive to lifetime dental wear resistance (Pampush et al, 2013;Rabenold and Pearson, 2011).…”
Section: Introductionmentioning
confidence: 99%
“…In primates, enamel thickness variation stems from an evolutionary interplay between functional/adaptive constraints (ecology) and strict control mechanisms of the morphogenetic program (Horvath et al, 2014;Kelley and Swanson, 2008;Kono, 2004;Simmer et al, 2010;Smith et al, 2012;Vogel et al, 2008). It appears to respond relatively quickly in evolutionary time to dietary/ecological changes (Grine and Daegling, 2017;Hlusko et al, 2004;Le Luyer and Bayle, 2017), thus being prone to homoplasy (Smith et al, 2012;rev.…”
Section: Introductionmentioning
confidence: 99%