“…The diterpenoid biosynthesis has been explored in nine species in Lamiaceae, including Salvia miltiorrhiza (Gao et al, 2009;Cui et al, 2015;Su et al, 2016), S. sclarea (Caniard et al, 2012;Schalk et al, 2012), Isodon eriocalyx , Coleus forskohlii , Rosmarinus officinalis (Brückner et al, 2014), S. fruticosa , S. pomifera (Trikka et al, 2015), and S. divinorum (Pelot et al, 2017) from the biggest subfamily Nepetoideae, and Marrubium vulgare from the subfamily Lamioideae. These enzymes have the ability to produce abietane, labdane, clerodane, and ent-kaurane diterpenes via an enzymatic hydrolysis-catalyzed reaction (Gao et al, 2009;Cui et al, 2015;Caniard et al, 2012;Schalk et al, 2012;Li et al, 2012;Pateraki et al, 2014;Zerbe et al, 2014;Brückner et al, 2014;Bo zi c et al, 2015;Trikka et al, 2015;Pelot et al, 2017).…”