2014
DOI: 10.4088/jcp.14f09572
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Fruit Juice, Organic Anion Transporting Polypeptides, and Drug Interactions in Psychiatry

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Cited by 13 publications
(11 citation statements)
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“…Dietary sources of vitamin K, such as spinach or broccoli, have been shown to cause a pharmacodynamic antagonism of warfarin thereby causing a need to increase the dosage requirement for warfarin. Grapefruit juice contains a bioflavonoid that inhibits CYP3A (define), an enzyme that is involved in the metabolism of many drugs (Andrade, 2014;Hanley, et al, 2011). Such interaction can cause a 5-fold increase in the bioavailability of some drugs (Mason, 2010).Especially, orally-administered drugs such as felodipine that are metabolized by CYP3A enzymes (Hanley et al, 2011).…”
Section: Background and Significancementioning
confidence: 99%
“…Dietary sources of vitamin K, such as spinach or broccoli, have been shown to cause a pharmacodynamic antagonism of warfarin thereby causing a need to increase the dosage requirement for warfarin. Grapefruit juice contains a bioflavonoid that inhibits CYP3A (define), an enzyme that is involved in the metabolism of many drugs (Andrade, 2014;Hanley, et al, 2011). Such interaction can cause a 5-fold increase in the bioavailability of some drugs (Mason, 2010).Especially, orally-administered drugs such as felodipine that are metabolized by CYP3A enzymes (Hanley et al, 2011).…”
Section: Background and Significancementioning
confidence: 99%
“…For example, dietary sources of vitamin K, such as spinach or broccoli, have been shown to cause a pharmacodynamic antagonism of warfarin thereby causing a need to increase the dosage requirement for warfarin. Grapefruit juice contains a bioflavonoid that inhibits CYP3A, an enzyme that is involved in the metabolism of many drugs (Andrade, 2014;Hanley, et al, 2011). Concomitant administration of grapefruit with drugs that are metabolized by CYP3A enzymes can cause a 5-fold increase in the bioavailability of such drugs (Mason, 2010).…”
Section: Introductionmentioning
confidence: 99%
“…In addition, participants refrained from drinking fruit juices 4 hours after dosing to avoid potential inhibitory effects on absorption mediated by organic anion transporters. 9 Blood samples for PK analysis were collected pre-dose and at 0.25, 0.5, 1, 1.5, 2, 3, 4, 8, 12, 24, 36, 48 and 72 hours post-dose.…”
Section: Study 1001 Designmentioning
confidence: 99%