2012
DOI: 10.1371/journal.pone.0031855
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Fructose-Bisphophate Aldolase Exhibits Functional Roles between Carbon Metabolism and the hrp System in Rice Pathogen Xanthomonas oryzae pv. oryzicola

Abstract: Fructose-bisphophate aldolase (FbaB), is an enzyme in glycolysis and gluconeogenesis in living organisms. The mutagenesis in a unique fbaB gene of Xanthomonas oryzae pv. oryzicola, the causal agent of rice bacterial leaf streak, led the pathogen not only unable to use pyruvate and malate for growth and delayed its growth when fructose was used as the sole carbon source, but also reduced extracellular polysaccharide (EPS) production and impaired bacterial virulence and growth in rice. Intriguingly, the fbaB pro… Show more

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Cited by 26 publications
(35 citation statements)
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“…For X. oryzae pv. oryzicola, Guo et al (39) reported that fructose-bisphosphate aldolase, which is essential for glycolysis and gluconeogenesis to reversibly convert fructose-1,6-bisphosphate to dihydroxyacetone phosphate and glyceraldehyde 3-phosphate, is involved in positive regulation of two key hrp regulator genes, hrpG and hrpX. In the present study, we found that a LysRtype transcriptional regulator that regulates galactose metabolism also regulates hrpG and hrpX by binding directly to their common upstream region.…”
Section: Discussionsupporting
confidence: 56%
“…For X. oryzae pv. oryzicola, Guo et al (39) reported that fructose-bisphosphate aldolase, which is essential for glycolysis and gluconeogenesis to reversibly convert fructose-1,6-bisphosphate to dihydroxyacetone phosphate and glyceraldehyde 3-phosphate, is involved in positive regulation of two key hrp regulator genes, hrpG and hrpX. In the present study, we found that a LysRtype transcriptional regulator that regulates galactose metabolism also regulates hrpG and hrpX by binding directly to their common upstream region.…”
Section: Discussionsupporting
confidence: 56%
“…oryzae PXO99 A strains were grown at 28°C in NB (0.1% yeast extract, 0.3% beef extract, 0.5% polypeptone, and 1% sucrose), NA (NB with 15 g/liter agar), NAN (NA without sucrose), NAS (NA with 10% sucrose), and NY (NB without beef extract and sucrose). In some experiments, strains were grown in MMX minimal medium [0.5% glucose, 0.2% (NH 4 ) 2 SO 4 , 0.1% trisodium citrate dihydrate, 0.4% K 2 HPO 4 , 0.6% KH 2 PO 4 , 0.02% MgSO 4 · 7H 2 O], NCM (noncarbohydrate) medium (15,54), or XOM3 medium (65) or with rice suspension cells (65). Antibiotics were added at the following concentrations (g/ml) when required: kanamycin (Km), 25; rifampin (Rif), 50; ampicillin (Ap), 100; spectinomycin (Sp), 50; and streptomycin (Sm), 50.…”
Section: Methodsmentioning
confidence: 99%
“…Assays for the hypersensitive response (HR) and pathogenicity were performed as described previously (15,70). Briefly, Xanthomonas cells were grown in NB broth with appropriate antibiotics at 28°C and 200 rpm for 16 h, when cells approached the exponential phase of growth.…”
Section: Methodsmentioning
confidence: 99%
“…carbohydrates play critical roles in rice pathogen X. oryzae pv. oryzicola [41]. Furthermore, in our study, the common difference in physical characteristics and metabolic profile variation of both BB resistant rice seeds may be induced by the defense response owing to foreign gene expression.…”
Section: Discussionmentioning
confidence: 54%