“…According to Italian literature, the water cycle analysis begins with resource management, namely water availability (Ruini et al, 2015), delivery (D’Ambrosio et al, 2020) and the organisation of the entire system (Del Borghi et al, 2013). Wastewater is then analysed, individually or simultaneously with biowaste (Di Maria et al, 2016) and food waste (Righi et al, 2013) in integrated or dedicated plants (Albini et al, 2018).…”