From Root to Seed: Unearthing the Potential of Carrot Processing and Comprehensive Utilization
Haiyan Ding,
Menglong Liu
Abstract:Carrots, a globally cultivated root vegetable crop, are renowned for their nutritional and functional properties. However, the deep utilization and development of carrots and their derived products are limited in numerous countries, with a particular deficiency in advanced deep‐processing and transformation technologies. Consequently, the value of carrot products is diminished and resources are wasted. This review explores the nutritional value and characteristics of different carrot varieties, providing a com… Show more
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