2021
DOI: 10.1016/j.envpol.2021.118067
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From mine to mind and mobiles – Lithium contamination and its risk management

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Cited by 75 publications
(33 citation statements)
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“…The possible reason for this effect was related to the antioxidant/oxidant balance, which was disturbed by the abnormalities in MDA and GSH levels and the changes in antioxidant enzyme activities. The contamination levels of lithium to the environment vary between 3.74 and 169.5 mg/kg in soil and 1.58–1700 µg/L in aquatic environments 42 . Industrial contaminations can cause these levels to increase.…”
Section: Discussionmentioning
confidence: 99%
“…The possible reason for this effect was related to the antioxidant/oxidant balance, which was disturbed by the abnormalities in MDA and GSH levels and the changes in antioxidant enzyme activities. The contamination levels of lithium to the environment vary between 3.74 and 169.5 mg/kg in soil and 1.58–1700 µg/L in aquatic environments 42 . Industrial contaminations can cause these levels to increase.…”
Section: Discussionmentioning
confidence: 99%
“…For example, Lindsay et al ( 2021) reported up to 1,700 μg L -1 of lithium in domestic water supply, and Thibon et al (2021a) reported 1.20 μg g -1 in soft-tissue of filterfeeder tissue. Research has demonstrated that high levels of lithium are toxic to aquatic organisms and humans (Aral & Vecchio-Sadus, 2008;Bolan et al, 2021).…”
Section: Core Ideamentioning
confidence: 99%
“…(2021a) reported 1.20 μg g –1 in soft‐tissue of filter‐feeder tissue. Research has demonstrated that high levels of lithium are toxic to aquatic organisms and humans (Aral & Vecchio‐Sadus, 2008; Bolan et al., 2021).…”
Section: Lithium In the Environmentmentioning
confidence: 99%
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“…Statistically, global Li and Ga production is 82,000 and 300,000 tons annual respectively (USGS, 2021). Lithium as an important strategic element, much attention has focused on its occurrence (Sun et al, 2016), extraction (Sun et al, 2012), and biochemistry (Geddes et al, 2004) in previous studies, but now studies have proved the harm of lithium to human body (Bolan et al, 2021), plants (McStay et al, 1980; Shahzad et al, 2017), and aquatic organisms (Kszos and Stewart, 2003; Niemuth et al, 2019; Pinto-Vidal et al, 2021). Although there is no official standard for Li in drinking water, the US Geological Survey suggested a permissible limit of 60 μg/L and a health-based screening level of 10 μg/L (Lindsey et al, 2021).…”
Section: Introductionmentioning
confidence: 99%