2010
DOI: 10.1080/10402004.2010.531888
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Frictional Properties of Automatic Transmission Fluids: Part I—Measurement of Friction–Sliding Speed Behavior

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Cited by 48 publications
(34 citation statements)
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“…The effect of an ester and amine type OFMs on the anti-shudder property was examined using the clutch friction tester, and it was found that the performance is dependent on the temperature conditions as well as the polar group structure of the OFMs. In the study of Ingram et al [11], the similar results regarding the influence of temperature on the clutch friction are also reported. This temperature dependence of the OFMs is considered to be a disadvantage for achieving the target clutch frictional properties in a wide range of the driving conditions, and it is ideal to show a stable performance independent on temperature.…”
Section: Introductionsupporting
confidence: 71%
“…The effect of an ester and amine type OFMs on the anti-shudder property was examined using the clutch friction tester, and it was found that the performance is dependent on the temperature conditions as well as the polar group structure of the OFMs. In the study of Ingram et al [11], the similar results regarding the influence of temperature on the clutch friction are also reported. This temperature dependence of the OFMs is considered to be a disadvantage for achieving the target clutch frictional properties in a wide range of the driving conditions, and it is ideal to show a stable performance independent on temperature.…”
Section: Introductionsupporting
confidence: 71%
“…This behaviour is shown for stearic and elaidic acid solutions in Fig. 8 and is often seen in boundary lubrication [110][111][112]. In this model the energy required for methyl groups to traverse the potential energy barriers created by the methyl groups on the opposing surface is provided by a combination of the work done and thermal energy.…”
Section: Origins Of Monolayer-monolayer Frictionmentioning
confidence: 93%
“…This behaviour appears to depend strongly on the ability of the surfactant to form a close-packed monolayer, so that if this layer is disrupted in some fashion, friction tends to become independent of speed. Thus Ingram et al found that some blends of low and high chain length fatty acids gave speed-independent friction even though solutions of the individual acids gave logarithmic dependence [86]. Campen et al found that while oleic acid solutions gave friction constant with speed, the same concentration of its trans-isomer, elaidic acid, showed logarithmic dependence, similar to stearic acid [87].…”
Section: Boundary Frictionmentioning
confidence: 99%