Fresh Water Pollution Dynamics and Remediation 2019
DOI: 10.1007/978-981-13-8277-2_3
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Freshwater Contamination: Sources and Hazards to Aquatic Biota

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Cited by 61 publications
(23 citation statements)
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“…Because of increasing water consumption through many human activities such as household, agriculture, industry, and transportation may create water pollutions including bacterial contaminations in water, , so access to clean water is necessary for safe life. Especially, Staphylococcus aureus and Escherichia coli are commonly found in contaminated water as Gram-positive and Gram-negative bacteria, and E.…”
Section: Introductionmentioning
confidence: 99%
“…Because of increasing water consumption through many human activities such as household, agriculture, industry, and transportation may create water pollutions including bacterial contaminations in water, , so access to clean water is necessary for safe life. Especially, Staphylococcus aureus and Escherichia coli are commonly found in contaminated water as Gram-positive and Gram-negative bacteria, and E.…”
Section: Introductionmentioning
confidence: 99%
“…On the other hand, changes in the vegetation cover of water bodies occur as a result of natural and anthropogenic factors, and the state of aquatic vegetation is an objective indicator of the processes occurring within the catchment area and aquatic ecosystems. Anthropogenic trans-formation is primarily manifested in the distribution of submerged hydrophytes, which are known to be most sensitive to the state of the aquatic environment and are used as its bioindicators (Dubyna et al, 1993;Zub et al, 2018;Fedonyuk et al, 2020;Mushtaq et al, 2020). For example, the current population trend of Sparganium natans is decreasing in Europe and globally; threats: natural system modifications and pollution (agricultural & forestry effluents) (The IUCN Red List of Threatened Species, 2014).…”
Section: Discussionmentioning
confidence: 99%
“…Worldwide, an enormous amount of phosphate-containing industrial and domestic wastewater and agricultural runoffs get discharged into natural water bodies, including lakes and rivers. 6–8 Considering the harmful impacts of excessive phosphate in the water bodies, the Environmental Protection Agency (EPA) declared the maximum permissible level and discharge limit to be 0.1 mg L −1 and less than 0.05 mg L −1 phosphate ions, respectively. Hence, the development of certain proficient methods for removing phosphate from the water and wastewaters is essential to sustain aquatic ecosystems.…”
Section: Introductionmentioning
confidence: 99%