“…Green microalgae are photoautotrophic, unicellular organisms that are found in water and soil [1,2]. Lately, green algae have received significant consideration from the scientific community, not only because of their vital role in influencing nutrient cycles, supporting biodiversity, sustaining life, and contributing to the overall functioning and ecological balance of ecosystems, but also for their great potential in commercial applications in the food industry, cosmetology, pharmacology, or nanomaterials production [3][4][5]. As photosynthetic organisms, they convert sunlight and carbon dioxide to organic matter via photosynthesis, supplying energy and nutrients to numerous other organisms since they constitute the base of many aquatic food chains.…”