2012
DOI: 10.5897/ajar11.132
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Formation and morphological characteristics of special root hairs on nodal roots of wheat (Triticum aestivum L.)

Abstract: Formation and characterization of special root hairs on wheat nodal roots were studied under conditions of the field experiments. The results showed that special root hairs formed around the basal portion of a nodal root in the arable layer of soil after jointing stage, and that distribution of special root hairs on a nodal root could be divided into concentrated, moderate, and sparse segment. Occurring density, length and diameter of the special root hair on the concentrated segments were greater or more than… Show more

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Cited by 1 publication
(2 citation statements)
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“…Boraginaceae (e.g., Echium plantagineum L.) roots contain both short and long root hairs . Wheat ( Triticum aestivum L.) forms special root hairs from a base approximately 10 cm below the normal nodes . Similar to Arabidopsis thaliana , root hairs of the Solanum lycopersicum (tomato) plant comprise tubular protrusions of epidermal cells mainly produced at the main root and hypocotyl junction …”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…Boraginaceae (e.g., Echium plantagineum L.) roots contain both short and long root hairs . Wheat ( Triticum aestivum L.) forms special root hairs from a base approximately 10 cm below the normal nodes . Similar to Arabidopsis thaliana , root hairs of the Solanum lycopersicum (tomato) plant comprise tubular protrusions of epidermal cells mainly produced at the main root and hypocotyl junction …”
Section: Introductionmentioning
confidence: 99%
“…4 Wheat (Triticum aestivum L.) forms special root hairs from a base approximately 10 cm below the normal nodes. 5 Similar to Arabidopsis thaliana, root hairs of the Solanum lycopersicum (tomato) plant comprise tubular protrusions of epidermal cells mainly produced at the main root and hypocotyl junction. 6 Root hairs are of great significance for the normal functioning of plants as they extend the root absorption surface in the surrounding soil, fix the roots in the soil medium, facilitate water and nutrient absorption, and serve as the site of interaction with microorganisms.…”
Section: ■ Introductionmentioning
confidence: 99%