2018
DOI: 10.3389/fpls.2018.00859
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Forecasting Root-Zone Electrical Conductivity of Nutrient Solutions in Closed-Loop Soilless Cultures via a Recurrent Neural Network Using Environmental and Cultivation Information

Abstract: In existing closed-loop soilless cultures, nutrient solutions are controlled by the electrical conductivity (EC) of the solution. However, the EC of nutrient solutions is affected by both growth environments and crop growth, so it is hard to predict the EC of nutrient solution. The objective of this study was to predict the EC of root-zone nutrient solutions in closed-loop soilless cultures using recurrent neural network (RNN). In a test greenhouse with sweet peppers (Capsicum annuum L.), data were measured ev… Show more

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Cited by 26 publications
(14 citation statements)
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References 44 publications
(56 reference statements)
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“…Recently, deep learning has been used to draw meaningful interpretations from complicated nonlinear data [15, 18, 43], and also showed meaningful result in agriculture. Recently, deep learning approach has been used to estimate CO 2 concentrations in greenhouses with acceptable levels of accuracy [31]. As part of deep learning, long short-term memory (LSTM) is used to analyze time-series data, such as voice recognition, video recognition and natural language processing.…”
Section: Introductionmentioning
confidence: 99%
“…Recently, deep learning has been used to draw meaningful interpretations from complicated nonlinear data [15, 18, 43], and also showed meaningful result in agriculture. Recently, deep learning approach has been used to estimate CO 2 concentrations in greenhouses with acceptable levels of accuracy [31]. As part of deep learning, long short-term memory (LSTM) is used to analyze time-series data, such as voice recognition, video recognition and natural language processing.…”
Section: Introductionmentioning
confidence: 99%
“…The total concentration of nutrients in the system using CM for nutrient replenishment gradually increased with diurnal level fluctuations, and after approximately 60 days, the total concentration showed repeated fluctuations within a certain range (Figure 2a). The changes with an increasing tendency in total nutrient concentrations relative to initial values have been typically reported in most EC-based closed-loop, semi-closed-loop, and open-loop soilless culture systems [8,13,14,16,29]. Theoretically, the concentration of nutrient solutions in the substrates can be explained by the difference between the concentration of irrigated solution and the concentration of nutrient uptake when the boundary area is limited to a substrate [5].…”
Section: Theoretical Analysis: Reconsideration Of Problem and Derivatmentioning
confidence: 73%
“…Moreover, due to the intensive use of fertilizers, the threat posed to aquatic environments by repeated discharging a certain ratio of drainage is serious enough to warrant regulation by national governments [3][4][5][6]. Since a closed-loop soilless culture system reuses its drainage, the resulting variation in nutrient concentration can significantly affect the plant growth as the reuse period becomes longer [5,[7][8][9]. It is therefore difficult to intuitively explain or interpret nutrient-variation management concentration 15…”
Section: Introductionmentioning
confidence: 99%
“…Moreover, its versatility and model-free approach allows the modeling of underlying processes without restrictive assumptions [ 23 ]. In plant research, modeling with neural networks has been successfully used in a wide range of applications, including optimizing growth media [ 24 , 25 ], classifying cell wall architecture [ 26 ], identifying diseases [ 27 , 28 ], analyzing biophysical properties [ 29 ], forecasting pH and electrical conductivity [ 30 , 31 ], evaluating post-harvest changes and product quality [ 32 , 33 , 34 ], and characterizing and authenticating plant products [ 35 ]. Because of the unknown extent of spectral interference between the two pigments, an ANN appears to be a convenient method for modeling CMQ coordinates, using chlorophyll and anthocyanin content as input parameters and qL* , qa* , and qb* values as output parameters.…”
Section: Introductionmentioning
confidence: 99%