Food‐Processing Wastes

Abstract

Literature published in 2011 and early 2012 related to food processing wastes treatment for industrial applications is reviewed. This review is a subsection of the Treatment Systems section of the annual Water Environment Federation literature review and covers the following food processing industries and applications:general, meat and poultry, fruits and vegetables, dairy and beverage, and anaerobic treatment of food wastes. Meat and PoultryRehl and Mueller (2011) evaluated seven technologies for treating biogas digestate in regions with intensive livestock ---------