“…Food fulfills nutritional needs, but it also embodies social, cultural, economic, political, and environmental significance (Mcgirr & Batterbury, 2016). Food system issues, such as production, supply, marketing, distribution, access, health, consumption, and disposal of wastes, span the contexts of local and global; rural and urban; conventional and alternative (Koc, 1999;Lang & Heasman, 2015;Pothukuchi & Kaufman, 1999).…”