Abstract:The aim of this study was to know the food habits and physical activity in relation to the nutritional status of adolescents in urban and rural Senior high Schools in Bogor. The design of the research was a cross-sectional study, the number of subjects was 70 students from urban and rural. The data collection was carried out by using questionnaires, food recall 2x24 hour, physical activity recall 1x24 hour and anthropometry measurements. The results indicated that about 40% of urban adolescents were getting po… Show more
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