Food fraud prevention strategies: Building an effective verification ecosystem
Louise Manning,
Andrew MacLeod,
Christian James
et al.
Abstract:Food fraud is an ever‐present threat that regulators, food business operators (FBOs), and consumers need to be aware of, prevent where possible, and address by developing mitigation strategies to detect and reduce its negative consequences. While extant literature focuses on food fraud detection, there is less attention given to prevention strategies, a knowledge gap this review seeks to address. The aim of this review was to consider food‐related fraud prevention initiatives, understand what has worked well, … Show more
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