1994
DOI: 10.1007/bf00321799
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Food engineering residues: amino acid composition of hydrolysates and application for the decontamination of metal polluted soils

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Cited by 4 publications
(2 citation statements)
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“…This group is represented by blood meal (BM), a slaughtering offal, received from the carcass utilization plant Deggendorf, Germany, and by hot sludge (HS), a brewery residue, obtained from the state-owned brewery of Freising-Weihenstephan, Germany. The HS was air-dried and the BM sterilized, dried, and pulverized (21). Group C consists of solid residues characterized mainly by high carbohydrate contents.…”
Section: Methodsmentioning
confidence: 99%
See 1 more Smart Citation
“…This group is represented by blood meal (BM), a slaughtering offal, received from the carcass utilization plant Deggendorf, Germany, and by hot sludge (HS), a brewery residue, obtained from the state-owned brewery of Freising-Weihenstephan, Germany. The HS was air-dried and the BM sterilized, dried, and pulverized (21). Group C consists of solid residues characterized mainly by high carbohydrate contents.…”
Section: Methodsmentioning
confidence: 99%
“…Amino acids in hydrolysates of group B residues were separated ion chromatographically with the same Dionex unit as described above, equipped with Pickering (Mountain View, CA) cation exchange guard and main columns. Fluorescence detection was carried out with a Shimadzu RF 551 detector (excitation wavelength ) 340 nm; emission wavelength ) 455 nm) after postcolumn OPA derivatization (21).…”
Section: Methodsmentioning
confidence: 99%