“…The public sector has obligations that are determined and regulated by formal, democratically negotiated norms based on social rights and statutory social security. In contrast, food charities are by no means obligated to provide food for people in need of food aid because charity does not involve an idea of rights (Kortetmäki and Silvasti, 2018). The third sector and business-based charitable actors decide their practices and norms on their own, and their operations depend largely on voluntary work.…”