Food and nutritional insecurity and health risk behaviors in adolescents during the COVID-19 pandemic
Crizian Saar Gomes,
Alanna Gomes da Silva,
Marilisa Berti de Azevedo Barros
et al.
Abstract:The COVID-19 pandemic has reduced access to food and increased food insecurity. The objectives were to analyse the prevalence of Food and Nutritional Insecurity (FNI) in Brazilian adolescents during the COVID-19 pandemic according to sociodemographic characteristics and to examine the association between FNI and risk and protective behaviours in Brazilian adolescents during the that period. Cross-sectional study with data from the ‘ConVid teenagers – Behaviour Survey,’ carried out between June and October 2020… Show more
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