“…Mealtime is also inherently variable, with most people regularly changing menus, utensils and dishes, and eating environments. Difficulties with managing novelty (Spratt, Nicholas, Brady, Carpenter, et al, 2012; Maes, Eling, Wezenberg, Vissers, et al, 2011), prototype formation and generalization (Klinger & Dawson, 2001; Gastgeb, Dundas, Minshew, & Strauss; 2012), and behavioral inflexibility and a need for sameness (Yerys, Wallace, Harrison, Celano, et al, 2009; D’Cruz, Ragozzino, Mosconi, Shrestha, et al, 2013; South, Ozonoff, & McMahon, 2007; Reed, Watts, & Truzoli, 2011) prime children with ASD to have feeding challenges. Sensory processing differences (Ben-Sasson, Hen, Fluss, Cermak, et al, 2009; Lane, Young, Baker, & Angley, 2010), oral motor impairments, (Dowell, Mahone, & Mostofsky, 2009; Dziuk, Gidley Larson, Apostu, Mahone et al, 2007), fine motor impairments (Green, Charman, Pickles, Chandler et al, 2009; Barron-Linnankoski, Reinvall, Lahervuori, Voutilainen, et al, 2014), and gastrointestinal problems (Kang, Wagner, & Ming, 2014; Coury, Ashwood, Fasano, Fuchs, et al, 2012; McElhanon, McCracken, Karpen, & Sharp, 2014) common in individuals ASD may also contribute to feeding challenges.…”