2008
DOI: 10.1021/jf8007579
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Flavonol Caffeoylglycosides as α-Glucosidase Inhibitors from Spiraea cantoniensis Flower

Abstract: In the screening experiments for rat intestinal alpha-glucosidase inhibitors in 218 plants cultivated in the Japanese temperate region, potent maltase-inhibiting activity was found in the extract of flowers of Spiraea cantoniensis. The enzyme assay guided fractionation of the extract led to the isolation of three flavonol caffeoylglycosides, quercetin 3- O-(6- O-caffeoyl)-beta-galactoside ( 1), kaempferol 3- O-(6- O-caffeoyl)-beta-galactoside ( 2), and kaempferol 3- O-(6- O-caffeoyl)-beta-glucoside ( 3), as ra… Show more

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Cited by 57 publications
(42 citation statements)
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References 30 publications
(51 reference statements)
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“…Sucraseand maltase-inhibitory activities indicating inhibition of sucrase-and maltase-hydrolyzing activities respectively in rat intestinal glucosidase complexes were measured as described previously. 7) Briefly, a crude enzyme solution prepared from rat intestinal acetone powder (SigmaAldrich Japan, Tokyo) was used as the small intestinal -glucosidase. A reaction mixture consisting of crude enzyme solution (0.05 ml of maltase or 0.2 ml of sucrase), substrate solution (0.35 ml of 3.5 mM y To whom correspondence should be addressed.…”
Section: Methodsmentioning
confidence: 99%
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“…Sucraseand maltase-inhibitory activities indicating inhibition of sucrase-and maltase-hydrolyzing activities respectively in rat intestinal glucosidase complexes were measured as described previously. 7) Briefly, a crude enzyme solution prepared from rat intestinal acetone powder (SigmaAldrich Japan, Tokyo) was used as the small intestinal -glucosidase. A reaction mixture consisting of crude enzyme solution (0.05 ml of maltase or 0.2 ml of sucrase), substrate solution (0.35 ml of 3.5 mM y To whom correspondence should be addressed.…”
Section: Methodsmentioning
confidence: 99%
“…It is caused by continual hyperglycemia and develops along with increases in obesity and aging in the general population. 1) One of the therapeutic approaches to decreasing postprandial hyperglycemia is to retard absorption of glucose by inhibition of carbohydrate hydrolyzing enzymes -amylase and -glucosidase in the digestive organs.2) In recent years, many efforts have been made to search for effective -glucosidase inhibitors from natural sources in order to develop a physiological functional food or to discover lead compounds for medicinal usage against diabetes.3) In the course of our search for rat intestinal -glucosidaseinhibiting principles from various plants, we have isolated and identified several active compounds from plants grown in Asian regions, including Japan, [4][5][6][7] Thailand, 8,9) China, 10,11) and Nepal. 12) In this paper, we present the results of a screening of plants cultivated in Tanegashima, a southern island of Japan, for rat intestinal -glucosidase inhibition.…”
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confidence: 99%
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