First report of Diaporthe foeniculina causing fruit rot of lemon in Turkey

Tekiner, Nasibe; Tozlu, Elif; Guarnaccia, Vladimiro

doi:10.1007/s42161-019-00413-4

Cited by 8 publications

(2 citation statements)

References 3 publications

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“…Fungi are the major biotic factors of brown rot or fruit rot disease of citrus. A variety of fungal pathogens including Phytophthora palmivora (Tashiro, Uematsu, Ide, & Matsuzaki, 2012), Curvularia spicifera (Garganese, Sanzani, Mincuzzi, & Ippolito, 2015), and Diaporthe foeniculina (Tekiner, Tozlu, & Guarnaccia, 2020) have been reported to cause this disease. In Pakistan, different studies have been performed on citrus diseases.…”

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confidence: 99%

Scanning electron microscopy of bio‐fabricated Fe₂O₃ nanoparticles and their application to control brown rot of citrus

Ali

Haroon

Khizar

et al. 2020

Microscopy Res & Technique

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Citrus is the leading fruit crop of Pakistan and exported to different parts of the world. Due to suitable weather condition, this crop is affected by different biotic factors which seriously deteriorate its quality and quantity. During the months of November 2018 to January 2019, citrus brown rot symptoms were recurrently observed on sweet oranges in National Agricultural Research Centre (NARC), Islamabad. Causal agent of citrus brown rot was isolated, characterized, and identified as Fusarium oxysporum. For environment-friendly control of this disease, leaf extract of Azadirachta indica was used for the green synthesis of iron oxide (Fe 2 O 3) nanoparticles. These nanoparticles were characterized before their application for disease control. Fourier transform infrared spectroscopy (FTIR) of these synthesized nanoparticles described the presence of stabilizing and reducing compounds like alcohol, phenol, carboxylic acid, and alkaline and aromatic compounds. X-Ray diffraction (XRD) analysis revealed the crystalline nature and size (24 nm) of these nanoparticles. Energy dispersive X-Ray (EDX) analysis elaborated the presence of major elements in the samples. Scanning electron microscopy (SEM) confirmed the spinal shaped morphology of prepared nanoparticles. Successfully synthesized nanoparticles were evaluated for their antifungal potential. Different concentrations of Fe 2 O 3 nanoparticles were used and maximum mycelial inhibition was observed at 1.0 mg/ml concentration. On the basis of these findings, it could be concluded that Fe 2 O 3 nanoparticles, synthesized in the leaf extract of A. indica, can be successfully used for the control of brown rot of sweet oranges.

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confidence: 99%

Scanning electron microscopy of bio‐fabricated Fe₂O₃ nanoparticles and their application to control brown rot of citrus

Ali

Haroon

Khizar

et al. 2020

Microscopy Res & Technique

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“…Previous studies on lemon are mostly focused on physiological and biochemical characteristics [40][41][42], variety selective breeding [43,44], disease and pest control [45][46][47], etc. However, relatively little research have been made on its large-scale potential geographical distribution and niche analysis.…”

Section: Climate Suitability Regionalization Of Lemon Planting In Sic...mentioning

confidence: 99%

Potential Geographical Distribution and Ecological Suitability of Lemon in Sichuan Based on MaxEnt

Liu¹,

Liu²,

Xu³

et al. 2022

Pol. J. Environ. Stud.

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In this study, the distribution information of lemon planting and the surface observation data during 1971-2017 from meteorological stations in Sichuan Province are adopted to reasonably plan the layout of lemon planting in Sichuan Province. Considering the elements of climate, soil and terrain affecting the planting distribution of lemon, 16 ecological factors are selected for the analysis and regionalization of the ecological suitability of lemon planting in Sichuan Province. Specifically, the maximum entropy model is used to establish the model for the relationship between the planting distribution of lemon and one of its potential influencing factors related to the climate. On this basis, dominant climatic factors affecting the planting distribution of lemon are investigated, and the distribution for corresponding suitability grades of these climatic factors are also revealed. The receiver operating characteristic curve is used to verify the simulation accuracy. The Jackknife method and correlation analysis are used to screen dominant climatic factors and analyze their relationship with the existence probability. Based on the ArcGIS platform, the spatial distributions for the regionalization indexes of soil and terrain are analyzed for the soil and terrain suitability regionalization of lemon planting in Sichuan Province. Furthermore, by using the ecological suitability analysis method and considering the weights of various indexes, the ecological suitability regionalization of lemon planting in Sichuan Province is obtained. The results show that the highly suitable regions for lemon planting with an area of 29,000 km 2 are mainly concentrated in Guang'an City, Nanchong City, Suining City, Ziyang City, Neijiang City and Zigong City, and some regions scattered in the Sichuan Basin as well. In addition, there are also some

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Investigation of Means of Biological Control of Diaporthe foeniculina, a Fruit Rot Agent in Lemon

Tekiner

Tozlu²,

Kotan³

et al. 2023

Erwerbs-Obstbau

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First report of Diaporthe foeniculina causing fruit rot of lemon in Turkey

Cited by 8 publications

References 3 publications

Scanning electron microscopy of bio‐fabricated Fe₂O₃ nanoparticles and their application to control brown rot of citrus

Scanning electron microscopy of bio‐fabricated Fe₂O₃ nanoparticles and their application to control brown rot of citrus

Potential Geographical Distribution and Ecological Suitability of Lemon in Sichuan Based on MaxEnt

Investigation of Means of Biological Control of Diaporthe foeniculina, a Fruit Rot Agent in Lemon

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First report of Diaporthe foeniculina causing fruit rot of lemon in Turkey

Cited by 8 publications

References 3 publications

Scanning electron microscopy of bio‐fabricated Fe2O3 nanoparticles and their application to control brown rot of citrus

Scanning electron microscopy of bio‐fabricated Fe2O3 nanoparticles and their application to control brown rot of citrus

Potential Geographical Distribution and Ecological Suitability of Lemon in Sichuan Based on MaxEnt

Investigation of Means of Biological Control of Diaporthe foeniculina, a Fruit Rot Agent in Lemon

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Product

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Scanning electron microscopy of bio‐fabricated Fe₂O₃ nanoparticles and their application to control brown rot of citrus

Scanning electron microscopy of bio‐fabricated Fe₂O₃ nanoparticles and their application to control brown rot of citrus