1990
DOI: 10.1007/bf02530347
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First attempt to apply whole-lake food-web manipulation on a large scale in The Netherlands

Abstract: Lake Breukeleveen (180 ha, mean depth 1.45 m), a compartment of the eutrophic Loosdrecht lakes system, was selected to study the effects of whole-lake foodweb manipulation on a large scale. In Lake Loosdrecht (dominated by filamentous cyanobacteria), due to water management measures taken from 1970-1984 (sewerage systems, dephosphorization) the external P load has been reduced from 1.2 g m-2 y-1 to 0.35 g m -2 y -i. The water transparency (Secchi-depth ca. 30 cm), however, has not improved. The aim of the food… Show more

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Cited by 73 publications
(6 citation statements)
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“…Removal of planktivorous fish is considered to be an effective tool in biomanipulation by changing the composition of the zooplankton community from small sized to large zooplankters, like Daphnia, which are more effective grazers on phytoplankton (e.g. In many cases, bioturbation and recycling of nutrients from the sediment (bottom-up effects) by cyprinids, rather than zooplanktivory, have concluded to be the main factors linking fish to water quality (Horppila & Kairesalo 1990;Tatrai et al 1990;van Donk et al 1990;Horppila et al 1998). Planktivorous fish also accelerate recycling of nutrients and thereby algal production, but they do not load the open water column with ''new'' nutrients from outside of the cycle as benthivorous fish do (Shapiro & Carlson 1982).…”
Section: Discussionmentioning
confidence: 99%
“…Removal of planktivorous fish is considered to be an effective tool in biomanipulation by changing the composition of the zooplankton community from small sized to large zooplankters, like Daphnia, which are more effective grazers on phytoplankton (e.g. In many cases, bioturbation and recycling of nutrients from the sediment (bottom-up effects) by cyprinids, rather than zooplanktivory, have concluded to be the main factors linking fish to water quality (Horppila & Kairesalo 1990;Tatrai et al 1990;van Donk et al 1990;Horppila et al 1998). Planktivorous fish also accelerate recycling of nutrients and thereby algal production, but they do not load the open water column with ''new'' nutrients from outside of the cycle as benthivorous fish do (Shapiro & Carlson 1982).…”
Section: Discussionmentioning
confidence: 99%
“…The effects of zooplanktivory are attenuated because they cascade down the food web (McQueen et al 1986, 1989), whereas the other effects of benthivorous and omnivorous fish bypass the cascade and directly affect nutrient availability. Nutrient excretion by fish, bioturbation, and fish mortality have been shown in numerous studies to affect water quality without changing the cladoceran community (Drenner et al 1986;Tátrai & Istvanovics 1986;Threlkeld 1987;Horppila & Kairesalo 1990;Tátrai et al 1990;van Donk et al 1990;McQueen et al 1992). In fact, these effects can be considered bottom‐up forces (Tátrai et al 1990;Hamrin 1993), so changes in their abundance may have more prompt effects than those of obligatory planktivorous fish.…”
Section: Discussionmentioning
confidence: 99%
“…Necessary additional measures may include control of the internal load by the removal of nutrient rich sediments (Bengsston et al, 1975;Moss et al, 1986) and/or biomanipulation . This usually involves removal of zooplanktivorous fish (Moss, 1990;Van Donk et al, 1990a;Giussani et al, 1990; to promote large-bodied cladoceran populations to control undesirable phytoplankton (the so-called trophic cascade response) (Gulati etal., 1990). Even where several measures have been taken to improve water quality and reinstate submerged plant populations, stability may be difficult to achieve (Benndorff, 1990;Shapiro, 1990).…”
Section: Introductionmentioning
confidence: 99%