Firmness of Tomato Fruits Depends on Trait Accumulation and Incorporation of the Ripening Inhibitor Gene

Zdravković, Jasmina; Marković, Z.; Cvikić, D.; Mijatovic, M.; Stankovic, L.

doi:10.17660/actahortic.2008.789.27

Acta Hortic.

2008

DOI: 10.17660/actahortic.2008.789.27

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Firmness of Tomato Fruits Depends on Trait Accumulation and Incorporation of the Ripening Inhibitor Gene

Jasmina Zdravković¹,

Z. Marković²,

D. Cvikić³

et al.

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Firmness of Tomato Fruits Depends on Trait Accumulation and Incorporation of the Ripening Inhibitor Gene

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