Fenología, Eficiencia Productiva Y Calidad De Fruta De Cultivares De Naranjo en El Trópico Seco De México

Medina-Urrutia, Víctor Manuel; Zapiaín-Esparza, Gilberto; Robles-González, Marciano Manuel; Pérez-Zamora, Octavio; Orozco‐Santos, Mario; Williams, Timothy; Becerra-Rodríguez, Salvador

doi:10.35196/rfm.2007.2.133

Cited by 5 publications

(1 citation statement)

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“…La eficiencia productiva es la capacidad que tiene el árbol de producir fruto y se mide en Kg de fruto producido al año por m 3 de dosel. Según Medina et al (2007) la eficiencia productiva se puede calcular por dos métodos: a) el cociente del rendimiento por árbol (Kg) entre al área de suelo cubierta por el árbol (m 2 ); b) el cociente del rendimiento por árbol (Kg) entre el volumen de copa (m 3 ). Entre estos dos métodos desde nuestro punto de vista el mejor es el que considera la producción de fruto y volumen de copa, ya que se puede tener diferente volumen de copa cubriendo la misma superficie de suelo, lo cual no considera el primer método.…”

Section: Eficiencia Productivaunclassified

Eficiencia productiva en la nutrición de los frutales

Alejo Santiago,

Aburto González,

Sánchez Monteón

et al. 2016

EDU

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México es un país con alto potencial en la producción de frutales y ocupa lugares importantes a nivel mundial, por mencionar algunos ejemplos como el aguacate, limón y mango con quienes ocupa el primer, segundo y cuarto lugar respectivamente según la FAO en el año 2016. Una variable que es importante considerar en la elaboración de recomendaciones de fertilización es la eficiencia productiva de los frutales. La presente revisión es documental y el objetivo es señalar los factores que afectan la eficiencia productiva en los frutales, pues es importante su consideración para, por un lado alcanzar las metas de producción y por otro lado reducir también los costos de producción, así mismo se reducen los efectos de contaminación por exceso de fertilizantes.

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Section: Eficiencia Productivaunclassified

Eficiencia productiva en la nutrición de los frutales

Alejo Santiago,

Aburto González,

Sánchez Monteón

et al. 2016

EDU

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FACTORS AFFECTING PHENOLOGY OF DIFFERENT Citrus VARIETIES UNDER THE TEMPERATE CLIMATE CONDITIONS OF SANTA FE, ARGENTINA

et al. 2018

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The aim of this study was to characterize the phenology of different sweet orange, tangerines and tangerine hybrid varieties growing under the temperate climate conditions of Santa Fe Province, Argentina. Phenological stages were observed weekly during five consecutive years using a BBCH (Biologische Bundesanstalt, Bundessortenamt and Chemical industry) scale adapted for Citrus trees. All varieties showed a winter rest period from June to August. ‘New Hall’ and ‘Navelina’ varieties were the first to reach sprouting stage, whereas ‘Okitsu’ was the last. Inception of flowering occurred from August 13th to September 6th; and full bloom from September 12th to October 2nd. Fruit harvest started with the ‘Okitsu’ cultivar in March, and continued over a 7-month period. Interannual variation for inception of sprouting was high (44 days), and sprouting was correlated with both thermal accumulation (above 13ºC) and the amount of solar radiation measured during July (p<0.0001; r2=0.79). Navel oranges and the ‘Murcott’ hybrid bloomed 5–15 days earlier than other varieties, increasing probability of damage by late frosts.

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Initial performance of alternative citrus scion and rootstock combinations on the northern coast of the state of Bahia, Brazil

et al. 2018

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The diversification of scion and rootstock varieties is tremendously necessary for the citrus industry in Northeastern Brazil. The initial performance of 13 sweet orange varieties grafted onto ‘San Diego’ citrandarin, and of ‘Cara-Cara’ navel orange and ‘CNPMF-02 Persian’ lime grafted onto several rootstocks was evaluated in the municipality of Inhambupe, northern coast of the state of Bahia. Three trials were carried out separately, and tree size, fruit production and quality were assessed in the first three crops, with planting in 2008 at 6.0 m x 3.0 m spacing with supplemental irrigation. ‘Aquiri’, ‘Biondo’, ‘Agridoce’, ‘Kona’, ‘Pineapple’, ‘Russas CNPMF-03’ and ‘Salustiana’ sweet oranges showed the largest cumulative production in the first three crops. ‘Pera CNPMF D-6’, ‘Westin CNPMF’ and ‘Salustiana’ sweet oranges had fewer seeds per fruit, being more appropriate for fresh fruit market, in addition to greater production efficiency for the first one. Although ‘Westin CNPMF’ has shown good fruit quality, its initial production was low. ‘Florida’ rough lemon and ‘Volkamer’ lemon induced higher cumulative production compared to ‘Cara Cara’ navel orange, but tree size and fruit quality were not influenced by any evaluated rootstock. ‘Cleopatra’ mandarin and ‘Riverside’ citrandarin led to higher tree size and cumulative production and heavier fruits of ‘CNPMF-02 Persian’ lime. All scion and rootstock combinations have potential for cultivation on the northern coast of the state of Bahia and appear as an alternative to the prevalent ‘Pera’ sweet orange on ‘Rangpur’ lime combination.

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Fenología, Eficiencia Productiva Y Calidad De Fruta De Cultivares De Naranjo en El Trópico Seco De México

Cited by 5 publications

References 0 publications

Eficiencia productiva en la nutrición de los frutales

Eficiencia productiva en la nutrición de los frutales

FACTORS AFFECTING PHENOLOGY OF DIFFERENT Citrus VARIETIES UNDER THE TEMPERATE CLIMATE CONDITIONS OF SANTA FE, ARGENTINA

Initial performance of alternative citrus scion and rootstock combinations on the northern coast of the state of Bahia, Brazil

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